Make pancakes just like the restaurant does! This recipe contains baking mix, eggs, club soda, and melted margarine or shortening.
Method: stovetop
Time: under 30 minutes
Copycat Perkins Restaurant Pancakes
Bickford's Big Apple Pancake
Made with ground cinnamon, brown sugar, all-purpose flour, milk, eggs, margarine OR butter, apples
Method: oven
Time: under 30 minutes
Copycat International House of Pancakes Cream of Wheat Pancakes
These cream of wheat cakes made with buttermilk are extra fluffy, just as tasty topped with a pile of fruit or a pat of butter and syrup.
Method: stovetop
Time: under 30 minutes
Copycat Aunt Jemima's Pancake Mix
Aunt Jemima's got the syrup down, so you'd better believe she can do pancakes too. A bit of lemon-lime soda in the mix is the key to her light and fluffy cakes. You...
Time: under 30 minutes
Bette's Buttermilk Pancakes
Made with berries, sliced bananas, raisins or chopped toasted nuts, all-purpose flour, sugar, baking powder, baking soda, salt, eggs, buttermilk, milk, butter
Method: stovetop, electric skillet/wok
Time: under 30 minutes
Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!
Copycat Al's Diner Buttermilk Pancakes
Al makes a mean pancake! Eggs beat into buttermilk are the key to these fabulous flapjacks.
Method: stovetop
Time: under 30 minutes
Make Ahead Pancake and Waffle Batter
Make-ahead batter takes the headaches out of pancake mornings. Or waffle mornings, for that matter. This double duty batter keeps a few days in the fridge, and...
Method: stovetop
Time: under 30 minutes
Copycat IHOP Harvest Nut And Grain Pancakes
Pancakes may not have a reputation as the healthiest breakfast food, and fair enough, they do have cake in their name. A stack of these nut and grain...
Time: under 30 minutes
Melt-In-Your-Mouth Pancakes
Put these pancakes on your weekend brunch menu and your family will thank you!
Method: stovetop
Time: under 30 minutes
Country Flannel Cakes
Something about these flannel cakes will make you want to throw on a warm, comfy shirt and reach for the real maple syrup. Whether you're eating them in the countryside or the...
Method: stovetop
Time: under 30 minutes
Buckwheat Pancakes
These buckwheat pancakes are not only delicious but they are healthier for you than regular pancakes too!
Method: electric skillet/wok
Time: under 30 minutes
Bob's Yeast Buckwheat Pancakes
These are some of the best pancakes you'll ever eat. They're light, fluffy and have a slightly nutty flavor from the buckwheat flour. Serve with your favorite toppings.
Method: stovetop
Time: 2-5 hours
Big Flat Egg Pancakes
These delicious pancakes are made with extra eggs and taste a little like French toast!
Method: stovetop
Time: under 30 minutes
Rhode Island Johnny Cakes
Johnny cakes, also known as hoe cakes, are a cornmeal flatbread or pancake. Serve them like you would pancakes, with butter and maple syrup (or other toppings).
Method: stovetop
Time: under 30 minutes
Beer Pancakes
Pancakes are just the excuse you need to have beer for breakfast. A bit of brew make these flapjacks fluffy and flavorful. Try different beers - maybe a vanilla porter or spiced holiday...
Method: stovetop
Time: under 30 minutes
Apple Pecan Skillet Pancakes
These loaded apple and pecan cinnamon pancakes are what dreams are made of. Well, if your dreams are breakfast related (and after a couple of these flapjacks, they probably...
Method: stovetop, oven
Time: under 30 minutes
Pancake Mix in a Bag
With just a few simple ingredients, you can create a batch of dry pancake mix that can be stored for weeks and used whenever you crave fluffy and delicious pancakes.
Time: under 30 minutes
American Style Flapjacks or Pancakes
Not to be confused with the British-style flapjacks, these tender breakfast (pan)cakes are all-American.
Method: stovetop
Time: under 30 minutes
Basic Pancake Batter
Pancakes are always a breakfast favorite. Try them with fruit syrups, bacon or sausage crumbled into the batter, or with chocolate chips added in.
Method: stovetop
Time: under 30 minutes
Gluten-Free Rice Buttermilk Pancakes
Going off gluten doesn't mean pancakes are off the table. Rice flour is the key to keeping these scratch-made flapjacks in your breakfast rotation.
Method: stovetop
Time: under 30 minutes
German Puffed Pancake With Spiced Apples
Made with powdered sugar, ground cinnamon, eggs, milk, flour, salt, apples, butter, sugar
Method: oven, stovetop
Time: 30-60 minutes
Passover Waffles or Pancakes
Get ready to flip your morning routine with Passover waffles (or pancakes), a kosher-friendly breakfast that's delicious any time of year.
Method: waffle maker
Time: under 30 minutes
Vinegar Pancakes
Vinegar in your flapjacks? Don't knock it 'til you try it. A little splash of vinegar might just be the secret ingredient for the fluffy pancakes you've been searching for your whole...
Method: stovetop
Time: under 30 minutes
Yogurt Pancakes
Adding yogurt to the batter is a brilliant way to get moist pancakes every time. Top them off with fresh, matching fruit and you're in fruity flapjack heaven.
Method: stovetop
Time: under 30 minutes
Banana Cinnamon Pancakes
Tender banana pancakes topped with a butter rum sauce.
Method: stovetop
Time: 30-60 minutes
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.