The cooking bag is key to tender, flavorful pork loin. Sliced onion, sage, and thyme with a layer of apple nectar give the pork an exceptional balance of sweet and savory while the...
                                        
Method:   oven
 Time:    2-5 hours
                                        
Pork Loin in a Bag
Smoked Pork Loin
You can make this smoked pork loin with a regular grill or a smoker with this easy to follow recipe and technique. 
                                        
Method:   smoker
 Time:    over 5 hours
                                        
Roast Pork Loin
This simple oven-roasted pork loin recipe features a flavorful blend of spices, including nutmeg and cinnamon. Ideal for a weeknight dinner or special occasion, it takes around 1 hour...
                                        
Method:   oven
 Time:    30-60 minutes
                                        
Brazilian Roasted Pork Loin
Pork loin is slowly roasted with a spiced orange glaze.
                                        
Method:   stovetop, oven
 Time:    1-2 hours
                                        
Slow Cooker Pineapple-Cranberry Pork Loin
Made with cloves, cranberry sauce, nutmeg, pork loin roast, salt, black pepper, crushed pineapple
                                        
Method:   crock pot
 Time:    over 5 hours
                                        
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Slow Cooker Roast Loin of Pork Californy
Here's why this pork roast is so spot on, you hit it with the broiler to get that scrumptious browned outside, then move it over to the crockpot to slow-cook it...
                                        
Method:   oven, crock pot
 Time:    over 5 hours
                                        
Rosemary Roasted Pork Loin
Made with brown sugar, lemon juice, boneless pork loin roast, garlic, fresh rosemary, salt, black pepper, olive oil, balsamic vinegar, Dijon mustard
                                        
Method:   oven
 Time:    2-5 hours
                                        
Apple and Cornbread Stuffed Pork Loin
Made with onions, celery, black pepper, Granny Smith apple, Granny Smith apples, corn bread stuffing mix, apple juice or cider, dried rubbed sage, egg, boneless...
                                        
Method:   oven, stovetop
 Time:    2-5 hours
                                        
Simple Savory Pork Roast
Pork. The other white meat. Dressed to impress in a lovely coat of rosemary, thyme, and garlic salt. 
                                        
Method:   oven
 Time:    1-2 hours
                                        
Roast Pork Loin With Applesauce Glaze
Made with applesauce, whole cloves, pork loin, salt, black pepper
                                        
Method:   oven
 Time:    2-5 hours
                                        
Slow Cooker Pineapple Pork Loin
Made with cinnamon, boneless pork loin roast, flour, margarine, onions, crushed pineapple, vinegar, soy sauce, sugar, green and/or red bell peppers
                                        
Method:   stovetop, crock pot
 Time:    over 5 hours
                                        
Swedish Roast Loin Of Pork With Prunes
Made with currant jelly, prunes, pork loin, salt, black pepper, flour, light cream or milk
                                        
Method:   stovetop, oven
 Time:    2-5 hours
                                        
Beer-Braised Pork Loin
Made with whole cloves, bay leaf, pork loin roast, onion, carrots, beer, salt, black pepper
                                        
Method:   oven, stovetop
 Time:    2-5 hours
                                        
Lomo de Puerco Poblano (Pork Loin, Puebla-Style)
Made with ancho chilies, mulato chilies, mint leaves, fresh cilantro, dried oregano, garlic, cumin, bay leaf, ground cinnamon, salt
                                        
Method:   stovetop
 Time:    over 5 hours
                                        
Roast Pork Loin With Apples
Made with onion, kosher salt and freshly ground black pepper, carrots, celery, fresh thyme, garlic, fresh rosemary, butter, apples, apple cider vinegar
                                        
Method:   stovetop, oven
 Time:    1-2 hours
                                        
Marinated Pork Loin Roast
Made with soy sauce, pork loin roast, dry mustard, onion powder, apple juice, basil
                                        
Method:   oven, stovetop
 Time:    over 2 hours
                                        
Roast Tuscan Pork Loin With Garlic And Herbs
Made with garlic, dried rosemary, dried thyme, kosher salt, black pepper, pork loin, olive oil
                                        
Method:   oven
 Time:    1-2 hours
                                        
Lemon Pepper Pork Loin
Made with fresh rosemary, lemon rind, garlic, salt, black pepper, pork loin
                                        
Method:   oven
 Time:    1-2 hours
                                        
Roasted Pork Loin With New Potatoes And Spaghetti Squash
Made with pork loin, apple juice, fresh rosemary, new potatoes, butter, salt and pepper
                                        
Method:   oven, stovetop
 Time:    over 5 hours
                                        
Lancester County Slow Cooker Pork And Sauerkraut With Caraway Seeds
A pork loin roast, seasoned and slow-cooked with caraway seeds and tangy sauerkraut, creates a dish that's both rich in flavor and...
                                        
Method:   crock pot
 Time:    2-5 hours
                                        
Herb-Crusted Roast Pork Loin
Made with boneless pork loin, olive oil, garlic, kosher salt, fresh rosemary, fresh thyme, whole yellow mustard seed, caraway seeds, black pepper
                                        
Method:   oven
 Time:    2-5 hours
                                        
Slow Cooker Mexican Pork And Black Beans
Made with black pepper, water, black beans, boneless pork sirloin, chili powder, ground coriander, salt, onion, garlic, stewed tomatoes
                                        
Method:   stovetop, crock pot
 Time:    over 5 hours
                                        
Grilled Pork Loin With Honey And Port Wine Sauce
Made with dried rosemary, dried apricots, green onions, boneless pork loin, olive oil, kosher salt, tawny port, orange juice, honey, cider vinegar
                                        
Method:   outdoor grill, stovetop
 Time:    2-5 hours
                                        
Cuban-Chinese Roast Loin Of Pork
Made with salt, beer, black pepper, orange juice, honey, soy sauce, sherry, hoisin sauce, black beans, five spice powder
                                        
Method:   oven
 Time:    1-2 hours
                                        
Braised Pork Loin Chops With Orange-Mustard Sauce
Made with salt, vegetable oil, black pepper, ginger root, orange juice, soy sauce, honey, Dijon mustard, garlic, oranges
                                        
Method:   stovetop
 Time:    under 30 minutes
                                        
Pork Loin With Yams And Apples
Made with heavy cream, ginger, yams, garlic, butter, salt and black pepper, oil, red onion
                                        
Method:   oven, stovetop
 Time:    over 5 hours
                                        
Pork Kapusta
Made with beer, bay leaves, pork loin, garlic, Salt and pepper, caraway seeds, bacon, green cabbage, sauerkraut, diced tomatoes
                                        
Method:   stovetop
 Time:    1-2 hours
                                        
Pork With Wine And Garlic (Carne De Vinho E Alhos)
Made with olive oil, pork loin, white wine, cider vinegar, whole cloves, garlic, bay leaves, dried marjoram, salt and freshly ground pepper, French...
                                        
Method:   stovetop
 Time:    over 5 hours
                                        
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
Beer makes batters better, meat more tender, and sauces more flavorful.
Make your mornings a little less hectic with these overnight breakfast recipes. Prep the night before and enjoy a warm, comforting meal in the morning.

































