Cod is a mild fish that pairs well with a variety of other ingredients. When battered and pan-fried, cod becomes crispy on the outside and moist and flaky on the inside.
Method: stovetop
Time: under 30 minutes
Cod
Cod is a popular cold water fish that has been eaten since prehistoric times. Its lean white flesh has a mild, delicate flavor, and a firm texture that holds up to a variety of cooking methods. You'll see it baked, broiled, smoked, braised, and fried.
If you can't find cod at your local store, you can try substituting pollock, haddock, or flounder in these recipes.
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Pan-Fried Cod
Baked Breaded Cod
If cod isn't a staple in your kitchen, it's about to become one. A mayo-parmesan-breadcrumb coating creates a flavorful topping for the flaky baked fish.
Method: oven
Time: under 30 minutes
Baked Cod Steak
Looking for a substantial substitute for steak night? Simple baked cod steak with butter and onions is just the ticket. Pair with some potatoes and dressed greens for an easy, elegant...
Method: stovetop, oven
Time: 30-60 minutes
Cod Oreganata
A crust of bread crumbs, lemon juice and parsley gives the fish a crispy and flavorful crust to go with its flaky inside.
Method: oven
Time: under 30 minutes
Cornbread Crusted Cod
Lemon, butter, and some parsley keep these oven-baked fish fillets simple. Serve it with some grits for some added down home authenticity.
Method: oven
Time: under 30 minutes
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Baked Cod And Peppers
Delicious, flaky cod cooked in foil packets in the oven with a pepper-olive salsa.
Method: stovetop, oven
Time: under 30 minutes
Honey-Mustard Cod
This sheet pan recipe is such an easy and delicious way to cook cod.
Method: oven
Time: under 30 minutes
Cod With Mushrooms, Garlic And Vermouth
This recipe works well for cod, mahi mahi, flounder, sole and other fish as well.
Method: stovetop
Time: 30-60 minutes
Baja Fish Tacos
These fish tacos are lower in fat than the typical fried versions. Cod fillets are seasoned and sauteed and piled into taco shells with a sour cream-mayo sauce, diced tomatoes, taco...
Method: stovetop
Time: under 30 minutes
Baked Cod Provencal
Made with dried oregano, lemon juice, cod fillets, onion, garlic, olive oil, tomatoes, capers, fresh basil, Greek olives
Method: oven, stovetop
Time: 30-60 minutes
Baked Cod With Rice In Parchment, Florentine-Style
Made with frozen chopped spinach, brown rice, scallions, garlic, chicken broth, olive oil cooking spray, cod fillet, plum tomatoes, mushrooms, fresh...
Method: microwave, oven
Time: 30-60 minutes
Peanut-Crusted Cod
Made with margarine, nonstick cooking spray, egg whites, all-purpose flour, cayenne pepper, unsalted peanuts, cod fillets, salt, black pepper
Method: stovetop
Time: under 30 minutes
Mediterranean Cod
Made with dried basil, cod fillets, salt and pepper, olive oil, plum tomatoes, kalamata olives, dried thyme
Method: stovetop
Time: under 30 minutes
Tarragon Cod With Vegetables
Made with margarine, fresh parsley, cod fillets, salt, black pepper, dried tarragon, lemon juice, mushrooms, carrots, celery
Method: oven
Time: 30-60 minutes
Pan-Seared Cod With Spiced Long Beans
Here's a great way to turn some simple cod fillets into a delicious dinner. Pan-searing in garlic oil adds a nice nuance to the cod, and the chili stir-fried beans...
Method: oven, stovetop
Time: under 30 minutes
Cereal-Crusted Fish Fillets
Made with canola oil, cod fillets, corn or wheat flakes cereal, all-purpose flour, salt, egg, water
Method: stovetop
Time: under 30 minutes
Cuban Cod
Made with salt and cayenne pepper, cod fillet, potato, corn oil, onion, garlic, tomato paste, fish or vegetable stock, saffron threads, dried hot chilies
Method: oven, stovetop
Time: under 30 minutes
Baked Cantonese Cod
Made with cilantro, cooked rice, cod fillets, fresh ginger, scallions, garlic, soy sauce, wine vinegar, sesame oil, red pepper flakes
Method: outdoor grill, oven
Time: 30-60 minutes
Baked Creole Cod Fillets With Rice
Tender fish fillets are baked on a bed of rice and topped with a zesty Creole-style sauce.
Method: stovetop, oven
Time: 30-60 minutes
Baked Ling Cod With Lemon-Garlic Butter Sauce
Made with bay leaf, flour, butter, lemon juice, salt, white pepper, ling cod, olive oil
Method: oven, stovetop
Time: 30-60 minutes
Cod Livornese
Made with cod or scrod fillet, crushed red pepper, capers, olive oil, onion, garlic, dry white wine, diced tomatoes, kalamata olives, fresh parsley
Method: stovetop
Time: under 30 minutes
Union House Fried Fish
Made with dried sweet basil, dried parsley, cod fish fillets, flour, salt or seasoned salt, eggs, milk, plain bread crumbs, Parmesan and Romano cheese, dried oregano
Method: deep fryer
Time: under 30 minutes
Cod Baked In Tomatoes and Cilantro
Made with salt, cod fillets, plum tomatoes, olive oil, cilantro, red onion
Method: oven
Time: under 30 minutes
Cod Fillets With Red Pepper and Onion
Made with black pepper, fresh parsley, olive oil, red bell pepper, red onion, garlic, dried oregano, cod fillets
Method: stovetop
Time: under 30 minutes
Sicilian Baked White Fish
Made with dried rosemary, garlic, celery, diced tomatoes in puree, nonalcoholic dry white wine, green olives, capers, crushed chillies, black pepper, cod or other firm white...
Method: oven, stovetop
Time: 30-60 minutes
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