Onion Soup

A classic version of French onion soup, just like what's served at TGIFriday's

Method:   crock pot, stovetop, oven
Time:   2-5 hours

With butter-cooked onions stewed in a meatless broth, a crunchy French bread crouton, and a gooey swiss cheese layer on top, this vegetarian soup...

Method:   stovetop, oven
Time:   1-2 hours

Onions slowly simmered in a rich beef stock and served with cheese-topped bread make up this classic French onion soup. Consider it gourmet comfort food.

Method:   stovetop, oven
Time:   over 5 hours

Discover a delicious 24-hour French onion soup recipe, filled with sweet caramelized onions, rich beef broth, and gooey melted cheese. Easy steps for an...

Method:   crock pot, oven
Time:   over 5 hours

Tender onions, rich broth, and gooey cheese. What more could you ask for?

Method:   stovetop, oven
Time:   30-60 minutes

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French onion soup is unmistakable with its rich flavor and cheesy croutons. Copy Panera's version with this recipe.

Method:   stovetop, oven
Time:   1-2 hours

Scrumptious French onion with a twist of tomato. Cheesy, savory, and comforting all in one, this bowl is exactly what you need for a chilly day.

Method:   oven, stovetop
Time:   1-2 hours

Creamy onion soup is perfect for an elegant starting course. Elegant enough to grace the tables of the White House, apparently, so definitely good enough for the rest of...

Method:   stovetop
Time:   1-2 hours

This fix and freeze French onion soup recipe has you do the hard work ahead of time. When ready to serve, all you have to do is heat the soup and add the bread and...

Method:   oven, stovetop
Time:   2-5 hours

A hearty soup made with fresh mushrooms, onions, chicken broth, and rice.

Method:   stovetop
Time:   30-60 minutes

Made with swiss cheese, onions, beef broth, butter, sugar, olive oil, flour, black pepper

Method:   crock pot
Time:   over 5 hours

Fried onions deglazed with bock beer makes for a rich soup with chunky bread croutons and melty cheese to top it off.

Method:   stovetop, oven
Time:   30-60 minutes

Caramelized onions, beef broth, white wine, and brandy make up this rich soup.

Method:   oven, stovetop
Time:   1-2 hours

Made with salt, water, onions, butter, chicken broth, milk, flour

Method:   oven
Time:   2-5 hours

Made with paprika, bacon, onions, garlic, lemon zest, black peppercorns, bay leaf, whole allspice, vegetable or chicken stock, potatoes

Method:   stovetop, crock pot
Time:   over 5 hours

Made with green onions, oil, vegetable bouillon cubes, tamari soy sauce, parsley, liquid sweetener, paprika, sea salt, dill weed, thyme

Method:   stovetop, rice cooker/steamer
Time:   30-60 minutes

Made with basil, flour, beef stock or bouillon, burgundy wine, Chablis wine, black pepper, heavy whipping cream, croutons, Swiss cheese, Gruyere cheese

Method:   oven, stovetop
Time:   30-60 minutes

Made with butter, Spanish onion, red onion, all-purpose flour, tamari soy sauce, vegetable broth, sauerkraut, dried basil, salt and pepper

Method:   stovetop, oven
Time:   1-2 hours

Made with yellow onions, red onions, shallots, leeks, scallions, garlic, salt and freshly ground black pepper, olive oil, red wine, thyme

Method:   oven, stovetop
Time:   1-2 hours

Made with provolone cheese, colby cheese, mozzarella cheese, chicken broth, cornstarch, cream of onion soup, cream of chicken soup, cream of celery soup

Method:   oven, stovetop
Time:   under 30 minutes

Made with parsley, garlic, whole cloves, yellow onions, butter, oil, salt, sugar, flour

Method:   stovetop, oven
Time:   over 5 hours

Made with cream, green onions, butter, flour, milk, chicken stock, Vidalia onions, salt, black pepper

Method:   stovetop
Time:   under 30 minutes

Made with leeks, shallots, garlic, chicken stock, bay leaf, dried thyme, salt, black pepper, heavy cream, scallions

Method:   stovetop
Time:   1-2 hours

Made with flour, sweet onion, milk, half and half, chicken broth or chicken stock, salt, black pepper, nutmeg

Method:   stovetop
Time:   under 30 minutes

Made with Parmesan cheese, Swiss cheese, French bread, white onions, butter, corn oil, flour, chicken broth, beef broth

Method:   oven, stovetop
Time:   under 30 minutes

Made with stock, yogurt, olive oil, onions, garlic, potato, salt, black pepper, bay leaves, marjoram


Time:   30-60 minutes

Made with olive oil, garlic, onions, cumin, turmeric, curry powder, black pepper, vegetable broth or bouillon, potatoes, soy milk

Method:   stovetop
Time:   30-60 minutes

Made with Gruyere Swiss cheese, butter, onions, sugar, salt and pepper, beef stock or canned beef broth, sourdough pretzels, dry sherry

Method:   oven, stovetop
Time:   1-2 hours

Made with blue cheese, butter, oil, white onions, chicken broth, flour, white wine, bay leaves, baguette

Method:   oven, stovetop
Time:   30-60 minutes

Made with salsa, water, Monterey Jack cheese, yellow onions, garlic, butter, tomato juice, beef broth

Method:   stovetop
Time:   30-60 minutes