Made with milk, German sweet chocolate, miniature marshmallows
Method: microwave
Time: under 30 minutes
Sweet Sauces
Sauces with a sweeter side such as ice cream syrup, dessert sauces, and dipping sauces
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Microwave Marshmallow Fudge Sauce
Berry Sauce
Made with fresh or frozen mixed berries, seedless raspberry preserves
Method: stovetop
Time: 1-2 hours
Slow Cooker Strawberry Rhubarb Sauce
Made with vanilla ice cream, rhubarb, sugar, ground ginger, orange peel, cinnamon stick, strawberries, white grape juice, pound cake
Method: crock pot
Time: over 5 hours
Apple Blueberry Sauce
Made with pecans, cinnamon, blueberries, water, brown sugar, sugar, apple, orange
Method: stovetop
Time: 1-2 hours
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Caramel Sauce
Made with brown sugar, heavy cream, butter, corn syrup
Method: stovetop
Time: under 30 minutes
Rum Eggnog Sauce
Made with rum or brandy, eggnog, cornstarch, whipping cream
Method: microwave
Time: 30-60 minutes
Buckhorn Exchange Cinnamon Rum Sauce
Made with rum, butter, powdered sugar, vanilla extract, cinnamon
Time: under 30 minutes
Honey Caramel Sauce
You may be tempted to just eat this honey caramel sauce with a spoon. We won't judge. But it's also delicious over pound cake, ice cream, waffles, and more.
Method: stovetop
Time: under 30 minutes
Hawaiian Coffee Sauce
Made with whipped cream, vanilla extract, butter, brown sugar, flour, milk, brewed coffee, corn syrup
Method: stovetop
Time: under 30 minutes
Apricot-Ginger Cranberry Sauce
Made with fresh ginger, sugar, dried apricots, cranberry juice, cranberries
Method: stovetop
Time: 2-5 hours
Root Beer Sweet Potato Sauce
Made with sweet potatoes, root beer, bourbon, lemon juice, water, cornstarch, butter, ground cloves
Method: oven, stovetop
Time: 1-2 hours
Easy Blueberry Chipotle Sauce
Made with blueberry preserves, chipotle chile, adobo sauce
Time: under 30 minutes
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.