cdkitchen > recipes > meals / dishes > sauces and condiments > sauces > cooking sauces > cheese sauce > microwave white cheese sauce
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Microwave White Cheese Sauce
INGREDIENTS:
2 tablespoons butter
2 tablespoons flour
1 cup milk
salt and pepper, to taste
1/4 cup grated Parmesan cheese
1/4 cup grated Swiss cheese
DIRECTIONS:
Place the butter in a 1 quart microwave safe bowl and melt on high for 30 seconds or until melted. Stir in the flour until smooth and blended. Stir in the milk, salt and pepper. Microwave at high for about 2 minutes. Stir and microwave at high for another 1 to 2 minutes until thickened. Stir in cheeses and heat again if necessary to melt cheese.
NUTRITION:
This Microwave White Cheese Sauce recipe from CDKitchen serves/makes .5 cup
Recipe ID: 27799
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Ready in: Under 30 minutes
Difficulty: 2/5