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featured recipe
Little Neck Clams And Mussels In A Spicy Broth
Shellfish are simmered in a savory sauce of garlic, fennel seeds, tomatoes and wine. Served with grilled slices of bread for dipping.
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recent recipes
Canadian Bacon Frittata
Switch up your breakfast routine with an easy frittata. Cooked Canadian bacon is mixed with eggs and Parmesan cheese in a skillet and put under the broiler until perfectly done.
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Switch up your breakfast routine with an easy frittata. Cooked Canadian bacon is mixed with eggs and Parmesan cheese in a skillet and put under the broiler until perfectly done.
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Berry Burst Sorbet
A blend of blueberries, blackberries, and raspberries make up this creamy sorbet recipe.
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A blend of blueberries, blackberries, and raspberries make up this creamy sorbet recipe.
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Low-Fat Avocado-Tomato Salsa
This version of avocado salsa goes easy on the avocados to reduce the fat content, but has plenty of flavor to make up for it. Serve it with your favorite tortilla chips or with an entree like grilled shrimp or fajitas.
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This version of avocado salsa goes easy on the avocados to reduce the fat content, but has plenty of flavor to make up for it. Serve it with your favorite tortilla chips or with an entree like grilled shrimp or fajitas.
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Elegant Buffalo Chicken Salad
If you like buffalo wings then you'll love the buffalo-style flavor in this chicken salad. Breaded chicken tenders get dressed up in hot sauce and Cajun seasoning and top a bed of salad greens. Add a drizzle of blue cheese salad dressing and dig in!
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If you like buffalo wings then you'll love the buffalo-style flavor in this chicken salad. Breaded chicken tenders get dressed up in hot sauce and Cajun seasoning and top a bed of salad greens. Add a drizzle of blue cheese salad dressing and dig in!
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top recipes today
recipe:
Capt. Ed
photo:
Captleemo
Capt. Ed
photo:
Captleemo
I really wanted to bake a loaf today but had limited items in my pantry. This recipe fit the bill and made a wonderful loaf of tasty, crusty bread. I set my machine to med crust and...
recipe:
janic412
photo:
mikepdx
janic412
photo:
mikepdx
Great sauce-family loved it! My wife thought it tasted like the sauce from pizza Hut. -GUEST FOODIE
recipe:
rfrmarybeth
photo:
CDKitchen
rfrmarybeth
photo:
CDKitchen
You really don't need a recipe for how simple this is, but it's an easy guide to pan-searing steaks. They turned out perfect. For 5 ounce size steaks (which are quite small), the...
cooking discussions
Olive Garden Hot Spinach And Artichoke Dip
Fragomini: Taste was good, but I must have done something wrong, since the consistency was too thick and solid. Ended up more like a vegetable side dish than a dip. Tried to follow the recipe exactly, the only variance was that I used all...
West Indian Chicken Roti
iwantroti: I haven't tried this recipe yet, but the other reviews make it sound like its worthwhile. I have a question though, what is the '1 cup oil' in the recipe for?
Pizza Hut Original Pan Pizza
Emily w: I found this recipe a few years ago, and have made it many times. My family agrees that this is BETTER than Pizza Hut! Only changes I made were to use only 2 oz of oil per pan, and no dry milk--I use 1 cup hot tap water and 1/3...
Coconut Cream Filling
Foxeypap: I made this filing for my double layer white cake, it worked wonderfully! The only thing I changed was adding more coconut (my family loves it and we can never get enough) and stirring the filling for a minute longer than required....
Vegetable-rice Pilaf
Jill: The bell peppers were a little too crisp tender still for my tastes (tasted kinda raw too). I would recommend sauteing them with the rice and then proceding.
Fragomini: Taste was good, but I must have done something wrong, since the consistency was too thick and solid. Ended up more like a vegetable side dish than a dip. Tried to follow the recipe exactly, the only variance was that I used all...
West Indian Chicken Roti
iwantroti: I haven't tried this recipe yet, but the other reviews make it sound like its worthwhile. I have a question though, what is the '1 cup oil' in the recipe for?
Pizza Hut Original Pan Pizza
Emily w: I found this recipe a few years ago, and have made it many times. My family agrees that this is BETTER than Pizza Hut! Only changes I made were to use only 2 oz of oil per pan, and no dry milk--I use 1 cup hot tap water and 1/3...
Coconut Cream Filling
Foxeypap: I made this filing for my double layer white cake, it worked wonderfully! The only thing I changed was adding more coconut (my family loves it and we can never get enough) and stirring the filling for a minute longer than required....
Vegetable-rice Pilaf
Jill: The bell peppers were a little too crisp tender still for my tastes (tasted kinda raw too). I would recommend sauteing them with the rice and then proceding.
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