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Cube Steak Skillet Supper
Get dinner on the table, in a dash! Each day we select a new meal ready to serve in 30 minutes or less!
Cube Steak Skillet Supper Recipe
Submitted by: ChefWendy
Category: Cube Steak
Serves/Makes: 2 | Difficulty Level: 3 | Ready In: < 30 minutes
1/4 cup flour
1/4 teaspoon salt
dash black pepper
2 cube steaks
2 tablespoons oil
1 small onion, sliced
1 can (14 ounce size) sliced potatoes, drained
1 can (14 ounce size) French style green beans, drained
1 can (11 ounce size) condensed golden mushroom soup, undiluted
paprika
In a large resalable plastic bag, combine flour, salt and pepper. Add steaks and shake to coat.
In a skillet, brown steaks on both sides in oil. Set aside and keep warm. Add onion, potatoes, and beans to skillet. Stir in soup. Return steaks to skillet. Cover and simmer for 15 minute or until meat is tender. Sprinkle with paprika.
To print, email, make shopping list, change serving sizes or other recipe options, go to: http://www.cdkitchen.com/recipes/recs/42/Cube_Steak_Skillet_Supper50163.shtml
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