The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Mushroom Burger (Vegetarian)
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- #14372
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
2 cups mushrooms, chopped (a mixture is nice, you can also use stems)
1/8 teaspoon Worcestershire sauce
1/4 cup green onions, slivered
2 eggs
1/4 cup Swiss cheese, shredded
3/4 cup bread crumbs
salt and pepper, to taste
3/4 cup cooked wild rice
directions
Mix all together and let stand a few minutes. Shape into patties.
Cook in a hot non stick skillet with a wee bit of olive oil, 3 minutes on each side. Serve as you would regular burgers.
added by
atidro
nutrition data
Nutritional data has not been calculated yet.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
see more vegetarian entree recipes
reviews & comments
Rated vegetarian with 2 eggs?
It is not labeled as vegan - only vegetarian, and some vegetarians do eat eggs.
Note that Worcestershire sauce has anchovies in its base.