This perfectly tender meatloaf is drenched in a rich mushroom sauce before serving.
Method: stovetop, oven
Time: 1-2 hours
Meatloaf

Meatloaf is made from a mixture of ground meat (beef, pork, lamb, turkey, etc) that is mixed with seasonings and a binding agent like eggs or breadcrumbs. It is usually formed into a loaf and baked on a rimmed baking sheet, or cooked in a loaf pan. Once baked, they are sliced and served hot or cold. Leftover meatloaf also makes a great sandwich!
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pro tips:
Tips: The juiciest meatloaf is made by using a combination of meats. Using just ground beef can turn out dry. If you do use ground beef, make sure it's at least 15% fat. Do not overwork the meat when mixing. To cut the calories, use half ground turkey breast or chicken in place of some of the fattier meat. There are special meatloaf pans available that have holes in the bottom to let grease drain off while cooking.
Mushroom Soup Meatloaf
Rice Meatloaf
A tender and tasty meatloaf made with ground beef, uncooked rice, vegetables, and herbs.
Method: oven
Time: 1-2 hours
Elk Meat Loaf
How do you up your meatloaf game? Easy, up the game in your meatloaf. Ground elk makes a pretty mean meatloaf. Out of the oven, into many happy mouths.
Method: oven
Time: 1-2 hours
Meatloaf for 50 (or more)
Wondering how to make meatloaf for a large group? This scalable meatloaf recipe not only tastes good but is simple to prepare. There are also different variations to try.
Method: oven
Time: 1-2 hours
Turkey Meatloaf Stuffed With Mac and Cheese
Individual meatloaves are made with ground turkey, stuffed with prepared macaroni and cheese, and then wrapped in bacon before baking.
Method: oven
Time: 1-2 hours
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Knorr Meatloaf
An envelope of vegetable soup mix is the secret ingredient in this always-tender, never-dry, mouth-watering meatloaf.
Method: oven
Time: 1-2 hours
Julia Child's Meatloaf
Leave it to Julia to make the best meatloaf. Her secret is a combination of ground beef and turkey plus cooked rice.
Method: stovetop, oven
Time: 2-5 hours
Meatloaf For Two
Meatloaf is a great way to feed a small group of people without having to make a lot of food. This recipe makes enough for two people, and can easily be doubled or tripled if you need...
Method: oven
Time: 30-60 minutes
Original Ann Landers Meat Loaf
Meat loaf has stood the test of time and so has this recipe. Topped with bacon strips and tomato sauce this version is classic and foolproof. Plus, it makes great...
Method: oven
Time: 1-2 hours
Quaker Oats Prize Winning Meatloaf
Looking for the perfect meatloaf? This recipe has just the right texture thanks to the ratio of ground beef, oats, and liquid. Also makes great meatloaf sandwiches.
Method: oven
Time: 1-2 hours
Stuffed Seasoned Meatloaf Roll
Delicious meatloaf with a secret stuffing! Rolled up inside is a combination of seasoned mashed potatoes and your choice of Monterey Jack or Cheddar cheese.
Method: oven
Time: 1-2 hours
Broccoli Stuffed Meat Loaf
This meatloaf recipe has a broccoli-cheese filling inside. Great way to sneak some veggies into the meal.
Method: oven, stovetop
Time: 1-2 hours
25 Minute Meat Loaf
While this meatloaf is delicious, the best part about it is that it makes for a quick meal. It's made into small loaves which cook faster than the traditional sized meatloaves.
Method: oven
Time: under 30 minutes
Sausage And Ground Beef Meatloaf
Made with pork sausage, oatmeal, green bell pepper, onion, eggs, dried parsley, Worcestershire sauce, yellow mustard, steak sauce, black pepper
Method: oven
Time: 1-2 hours
Easy Spanish Meatloaf
Need an easy dinner idea? This recipe has only three ingredients yet yields very flavorful results.
Method: oven
Time: 1-2 hours
Passover Meatloaf
This meatloaf recipe uses matzo instead of breadcrumbs or oats. Perfect for Passover or anytime you're craving delicious meatloaf.
Method: oven
Time: 1-2 hours
Pennsylvania Dutch Ham Loaf
Ground pork and ham combine in this traditional ham loaf, topped with a glaze of brown sugar, mustard, and vinegar. Ideal for leftovers, this dish can be served cold in...
Method: oven
Time: 1-2 hours
School Cafeteria Meatloaf
Enjoy a taste of nostalgia with this school cafeteria meatloaf recipe. Made with ground beef and pork sausage, it's an easy, no-fuss dish.
Method: oven
Time: 1-2 hours
Meatloaf With Mushroom Gravy
This tasty and tender meatloaf is loaded with veggies and herbs and served with a from-scratch rich, mushroom gravy.
Method: stovetop, oven
Time: 2-5 hours
Basic Slow Cooker Meatloaf
The low heat of the slowcooker is the key to keeping this ultra-simple meatloaf ultra-moist. Ketchup is the classic topping, but it's easy to add in a couple dashes of hot...
Method: crock pot
Time: over 5 hours
Copycat Cracker Barrel Meatloaf (Crowd Size)
If you've got a big crowd to serve, here's just the meatloaf recipe. The Cracker Barrel secret is mixing in biscuit crumbs into the beef mixture for the...
Method: convection oven
Time: 1-2 hours
Mom's Amazing Meatloaf
Mom really came through on this one. It's part ingredients and part technique that makes this delectable meatloaf stand out from the crowd.
Method: oven
Time: 1-2 hours
Philly Cheese Steak Meatloaf
Philly cheese steak and meatloaf is a match made in heaven! Hearty meatloaf gets topped Philly-style with melted provolone, peppers and onions. Leftovers for sandwiches...
Method: oven, stovetop
Time: 1-2 hours
Basic Turkey Meatloaf
Finally, a moist and flavorful turkey meatloaf! It also slices nicely and makes a fantastic meatloaf sandwich.
Method: oven
Time: 30-60 minutes
Pork Rind Meatloaf
Made with salt, cheese, ground beef, pork rinds, egg, heavy cream, Worcestershire sauce
Method: microwave
Time: under 30 minutes
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