Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
Frozen Pineapple Delight
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- #80929
ingredients
1 package (10 ounce size) marshmallows
1 cup milk
1 can (15 ounce size) crushed pineapple or strawberries
2 cups whipped cream topping
1/2 pound graham crackers
directions
Melt marshmallows with milk. Cool. Add pineapple and whipped cream.
Layer into freezer-safe dish with crushed grahams. Freeze.
You should take out of freezer about 20 minutes before serving.
added by
tjuliafoodie
nutrition data
Nutritional data has not been calculated yet.What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
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reviews & comments
May 18, 2016
I have been searching for this recipe for years. My grandmother use to make this for me and my sister almost 60 years ago. She made hers in the old metal ice cube trays. I made it tonight and it's just as good as I remember it. I used a 7 1/2" by 11" pan. It is best to let it sit for 15 to 20 min. after you remove it from the freezer.