Baked Pineapple And Cheese Casserole

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#15471

serves/makes:

ready in:
1-2 hrs

ingredients

64 ounces pineapple chunks in juice, drained
2 cups sugar
1 cup all-purpose flour
1 teaspoon cinnamon
1 1/2 cup shredded low fat Cheddar cheese
1/2 cup margarine, softened
4 ounces buttery round crackers

directions

Preheat oven to 375 degrees F.

Mix sugar, flour and cinnamon. Add the pineapple and 3/4 of the cheese, coating it well. Pour into a buttered 9" x 13" pan. Sprinkle the remaining cheese on top of the casserole.

Mix the margarine with the crackers; cover the top of the casserole. Bake for 45 minutes.

added by

maritab

nutrition data

Nutritional data has not been calculated yet.

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