It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Grilled Pineapple And Peaches
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- #122598
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
2 tablespoons lemon juice
2 tablespoons lime juice
4 tablespoons butter, melted
8 slices fresh pineapple
8 firm fresh peach halves
2 tablespoons brown sugar, firmly packed
directions
Mix lemon and lime juices with butter. Place pineapple and peaches on the grill over low heat. Baste with butter mixture. Turn fruit once, basting on each side.
Add the brown sugar to the basting mixture. Baste once more with the sugar mixture a few minutes before removing from heat.
added by
KitchenJulie
nutrition data
Nutritional data has not been calculated yet.
Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
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