Ethnic Soups

Made with fresh dill or parsley, sugar, lemon juice, beets, salt, meat or chicken broth, white vinegar, black pepper

Method:   stovetop
Time:   2-5 hours

Made with tomatoes, chicken breasts, salt, black pepper, flour, vegetable oil, green onions, celery, onion, okra

Method:   stovetop
Time:   1-2 hours

Made with celery, garlic, onion, green bell pepper, stewed tomatoes, fresh okra, tomato juice, bay leaf, red pepper, creole seasoning

Method:   stovetop
Time:   1-2 hours

Made with green bell pepper, garlic, cumin, butter or vegetable oil, chicken or vegetable broth, whole kernel corn, salsa, black beans, corn tortillas, sour cream

Method:   stovetop
Time:   under 30 minutes

Made with lamb leg or shoulder, all-purpose flour, oil, tomatoes, chicken broth, white wine, parsley, lemon, salt, dried thyme

Method:   stovetop
Time:   2-5 hours

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

Made with whole kernel golden sweet corn, kidney beans, taco seasoning, ground beef, diced tomatoes, refried beans, beef broth

Method:   crock pot
Time:   2-5 hours

Made with black pepper, cumin, olive oil, onion, garlic, zucchini, chicken broth, stewed tomatoes, tomato sauce, corn

Method:   stovetop
Time:   30-60 minutes

Made with salt, heavy cream, beef broth, ground beef, onion, garlic, cumin, chili powder, cream cheese, Ro-tel tomatoes

Method:   stovetop
Time:   under 30 minutes

Made with onions, carrots, chicken broth, fresh or frozen cheese tortellini, dried basil, crushed red pepper, zucchini, Swiss chard or spinach, black pepper...

Method:   stovetop
Time:   30-60 minutes

Made with Monterey jack/Mexican blend cheese, tomatoes or salsa, ground beef, onion, butter or margarine, flour, taco seasoning mix, beef broth, milk, kidney beans

Method:   stovetop
Time:   under 30 minutes

Made with celery, carrot, dry sherry, garlic, vermicelli pasta, turnip, scallions, mushrooms, snow peas, mung bean sprouts

Method:   stovetop
Time:   30-60 minutes

Made with parsley, salt, dried thyme, cayenne pepper, hot pepper sauce, tomatoes, frozen okra, shrimp, oysters, rice

Method:   stovetop
Time:   1-2 hours

Made with garlic, onion, carrots, celery, potato, diced tomatoes, dried oregano, salt, chicken broth, fresh or frozen corn

Method:   stovetop
Time:   30-60 minutes

Made with Mexican or Jack cheese, tortillas, bloody mary mix, chicken broth, fresh cilantro, cumin

Method:   stovetop
Time:   under 30 minutes

Made with chicken breast halves, corn tortillas, non-stick cooking spray, onion, tomato, garlic, dried oregano, water, chicken-flavored bouillon granules

Method:   oven, stovetop
Time:   30-60 minutes

Made with water, sour cream, butter, beets, onion, salt and pepper, vinegar, dill weed

Method:   stovetop
Time:   30-60 minutes

Made with tomatoes, whole tomatoes, fresh parsley, salt, dried thyme, cayenne pepper, black pepper, bay leaves, pork chops

Method:   stovetop
Time:   1-2 hours

Made with chili powder, cumin, onions, garlic, tomatoes, tomato paste, water, black pepper, lime, cilantro

Method:   crock pot
Time:   over 5 hours

Made with water, zucchini, carrot, canned cannellini beans, celery, dried basil, salt, dried oregano, black pepper, diced tomatoes

Method:   stovetop
Time:   30-60 minutes

Made with cayenne pepper, cumin, bay leaves, tomato paste, chicken base, water, fresh cilantro, epazote, salt, white pepper

Method:   stovetop
Time:   30-60 minutes

Made with celery, red bell peppers, baby spinach, Roma tomatoes, corn, tomato sauce, chicken stock, dried basil, dried oregano, fresh basil

Method:   stovetop
Time:   under 30 minutes

Made with dried thyme, onion, celery, vegetable oil, beef broth, frozen corn, carrots, green beans, potatoes, dried basil

Method:   stovetop
Time:   30-60 minutes

Made with dried ancho chiles, garlic, roma tomato, onion, chicken stock, olive oil, corn tortillas, oil, cilantro, queso fresco

Method:   stovetop, oven
Time:   2-5 hours

Made with cumin, chili powder, dried oregano, crushed tomatoes, chicken broth, jalapenos, corn, hominy, black beans, fresh cilantro

Method:   stovetop
Time:   1-2 hours