A delicious creamy mustard dipping sauce for crab just like you get at Joe's Stone Crab restaurants.
Time: 30-60 minutes
Copycat Joe's Stone Crab Mustard Sauce For Stone Crab Claws
Copycat TGI Friday's Honey Mustard Sauce and Dressing
This copy cat version of TGIFriday's popular dressing is made from a blend of mustard and honey mixed with mayonnaise and sour cream. Great as a...
Time: under 30 minutes
Caramelized Onion Mustard Sauce
Dijon, cream and spiced caramelized onions make a magnificent mustard sauce for topping sausages, dipping fries, and a hundred other uses.
Method: stovetop
Time: 30-60 minutes
Copycat Outback Steakhouse Honey Mustard
The Outback Steakhouse serves this honey mustard with their famous Alice Springs chicken. You can use it as a dipping sauce or salad dressing.
Time: under 30 minutes
Whiskey Honey Mustard Sauce
This rich and tangy sauce can be used for dipping pretzels, slathering on ribs, or spicing up grilled salmon.
Method: stovetop
Time: under 30 minutes
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Chicken Dijon Sauce
The secret's always in the sauce. Ordinary baked chicken breasts are turned gourmet when coated in this deceptively simple Dijon cream sauce.
Method: stovetop
Time: under 30 minutes
Copycat Houston's Honey Mustard
The honey mustard sauce served at Houston's has just the right balance of tart and sweet. Try this creamy copycat version at home.
Time: 2-5 hours
Honey Dijon Dipping Sauce
Dijon mustard gives the dipping sauce a sharpness that works beautifully with sweetness from the honey. Try with chicken fingers or salmon.
Time: under 30 minutes
Apricot Mustard Sauce
Create a quick and easy apricot mustard sauce using just apricot jam and dry mustard. This simple recipe is perfect for glazing ham or as a dipping sauce.
Method: stovetop
Time: under 30 minutes
Dill-Mustard Sauce
Mayo is the perfect base for creamy dipping sauces, it just needs a flavorful nudge or two. Adding dill and dijon makes a sauce that's ideal for grilled salmon, seared scallops, or...
Time: 2-5 hours
Planet Hollywood Creole Mustard Sauce
Made with yellow mustard, horseradish, cider vinegar, Worcestershire sauce, red wine vinegar, water, cayenne pepper, salt, green onions, garlic
Time: under 30 minutes
Copycat Benihana Magic Mustard Sauce
Whip up some Benihana magic at home with this easy mustard sauce. A blend of mustard, soy sauce, and sesame seeds, it brings restaurant-quality taste to your...
Time: under 30 minutes
Basic Zesty Mustard Sauce
Made with ketchup, butter, brown sugar, vinegar, prepared mustard
Method: stovetop
Time: under 30 minutes
Asian Mustard Sauce
Made with dry mustard, vinegar, sugar, soy sauce, cornstarch, dry ginger
Method: stovetop
Time: under 30 minutes
Balsamic Dijon Sauce
Made with salt and black pepper, balsamic vinegar, sugar, water, honey mustard
Time: 1-2 hours
Sour Cream Mustard Sauce
Made with salt and pepper, sour cream, mustard, green onions
Time: 1-2 hours
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Beer makes batters better, meat more tender, and sauces more flavorful.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.