Copycat Outback Steakhouse Honey Mustard

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#4706

The Outback Steakhouse serves this honey mustard with their famous Alice Springs chicken. You can use it as a dipping sauce or salad dressing.

photo of Outback Steakhouse Honey Mustard

serves/makes:

ready in:
under 30 minutes

5 reviews

ingredients

1/2 cup prepared yellow mustard
1/4 cup honey
1/4 cup light corn syrup
1/4 cup mayonnaise

directions

Combine the mustard, honey, corn syrup, and mayonnaise in a bowl and mix until completely blended. Use immediately or store in an airtight container in the refrigerator for up to 2 months.

nutrition data

49 calories, 3 grams fat, 7 grams carbohydrates, 0 grams protein per tablespoon. This recipe is low in sodium.

reviews & comments

mar4485 REVIEW:
May 26, 2021

VERY good and is just like outback's! One thing I found is that the cheaper yellow mustard is actually better than name brand in this recipe. Not sure why but it is. So go for a store brand or generic, not a more expensive one.
Guest Foodie REVIEW:
April 12, 2009

The internet is a great thing i love outbacks honey mustard dressing ..... with one minor change since i could'nt figure out the salad mustard i used grey poupon dijon ..... tastes pretty close to the exact recipie.
Colt'sFan REVIEW:
January 9, 2009

Awesome!! Taste just like Outback's!
DRJCKB REVIEW:
December 28, 2006

This was absolutely perfect!! You will love this if you enjoy Outback's take on "honey mustard."
Carolyn REVIEW:
December 31, 2005

The light corn syrup is crucial! Many copycat recipes don't call for this ingredient, and it really is the key! Fabulous :o)

Please note:
This is a copy cat recipe submitted to CDKitchen by a third-party. This recipe is not an original recipe unless specifically stated and is considered only to be an acceptable "clone" to the original for the home cook to attempt to duplicate. Please also note that many nationwide restaurant chains vary their menus and ingredients by region so the version provided may not be similar to what you may have tried before. All trademarks referenced are property of their respective owners.

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