Made with asiago cheese, linguine pasta, olive oil, shrimp, garlic, fresh basil, butter
Method: stovetop
Time: under 30 minutes
Pasta With Shrimp
Shrimp pairs well with pasta because of it goes well with a variety of sauces including white sauces like alfredo, zesty pesto, and tomato-based red sauces. Also, because shrimp cooks quickly it's easy to get dinner on the table without much fuss.
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Shrimp Linguine With Basil-Garlic Butter
Angel Hair Pasta With Garlic Shrimp And Broccoli
Angel hair pasta is mixed with broccoli, shrimp, and a creamy pesto sauce.
Method: stovetop
Time: under 30 minutes
Buca Di Beppo Shrimp Arrabbiata
Made with shallots, white wine, lemon juice, tomatoes, Calamata olives, salt, red pepper, butter, sage, ricotta salata cheese
Method: stovetop
Time: under 30 minutes
Macaroni Grill Shrimp Pignoli Pasta
Made with mushrooms, pine nuts, fresh spinach, vermicelli pasta, butter, shallots, garlic, white wine
Method: oven, stovetop
Time: under 30 minutes
Easy Elegant Shrimp Stroganoff
Made with salt and pepper, paprika, sour cream, fettuccine, butter or margarine, onion, shrimp, condensed cream of shrimp soup, milk
Method: stovetop
Time: under 30 minutes
Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!
Olive Garden Shrimp Primavera
Made with pepper, marjoram, basil, red pepper, lemon juice, crushed tomatoes, Newburg sauce mix, garlic, butter or margarine
Method: stovetop
Time: 30-60 minutes
Pasta With Shrimp And Vegetables
Made with butter, shrimp, garlic, broccoli, mushrooms, dried thyme, dried oregano, dried basil, zucchini, yellow crookneck squash
Method: stovetop
Time: under 30 minutes
Macaroni Grill's Shrimp Portofino
Made with parsley, lemon, mushrooms, marinated artichoke hearts, butter, shrimp, black pepper, garlic, lemon juice
Method: stovetop
Time: under 30 minutes
Greek Shrimp Pasta
Made with Parmesan-Reggiano cheese, feta cheese, linguine, butter, garlic, dry white wine or dry sherry, shrimp, diced tomatoes, fresh cilantro
Method: stovetop
Time: under 30 minutes
Shrimp with Ricotta Sauce on Pasta
Looking for a delicious way to enjoy shrimp? This recipe combines shrimp, ricotta cheese, peas, garlic, and pasta of your choice. It's quick to make, ready in under...
Method: stovetop
Time: under 30 minutes
Planet Hollywood Thai Shrimp Pasta
Made with green onion, ketchup, rice vinegar, sesame oil, oil, garlic powder, onion powder, hoisin sauce, garlic
Method: stovetop
Time: under 30 minutes
Pasta With Shrimp Zucchini And Sun Dried Tomatoes
Made with salt and freshly ground black pepper, garlic, olive oil, onion, zucchini, yellow summer squash, sun-dried tomatoes, fettuccine pasta, pesto
Method: stovetop
Time: under 30 minutes
Quick and Easy Shrimp Alfredo
Made with shrimp, salt, cream cheese, garlic, butter, onion, zucchini, Parmesan cheese
Method: stovetop
Time: under 30 minutes
Bennigan's Ale House Shrimp And Pasta
Made with shrimp, penne pasta, butter or margarine, mushrooms, red onion, garlic, Irish brown ale, white sauce mix, milk, cherry tomatoes
Method: stovetop
Time: under 30 minutes
Shrimp Milano
Made with fettuccine, Parmesan cheese, dill weed, whipping cream, green or red bell pepper, shrimp, mushroom, garlic, butter or margarine, processed cheese product
Method: stovetop
Time: under 30 minutes
Macaroni Grill Pesto And Garlic Shrimp
Made with angel hair pasta, Parmesan cheese, garlic butter, shrimp, red bell peppers, pine nuts, white wine, pesto, heavy cream
Method: stovetop
Time: under 30 minutes
Shrimp And Crab Cannelloni
Made with olive oil, onion, garlic, shrimp, fresh basil, dried crushed red pepper, dried oregano, ricotta cheese, Provolone cheese, Parmesan cheese
Method: stovetop, oven
Time: 2-5 hours
Anthony's Linguine Calamari and Shrimp Pomodoro
Made with salt and pepper, linguine pasta, olive oil, basil, fresh calamari, shrimp, roma tomatoes, garlic
Method: stovetop
Time: under 30 minutes
Volcano Shrimp
Made with sugar, black bean & garlic sauce, oyster flavored sauce, white pepper, water, canola oil, onions, garlic, Chinese red pepper
Method: stovetop
Time: 30-60 minutes
Shrimp Alfredo With Peas
Made with white pepper, fettuccine pasta, frozen petite peas, garlic, olive oil, shrimp, butter, flour, chicken or vegetable broth, salt
Method: stovetop
Time: under 30 minutes
Shrimp Lasagna
Made with lasagna noodles, tomatoes, onion, egg, cottage cheese, cream cheese, cream of shrimp soup, crab meat, Cheddar or Mozzarella cheese, olive oil
Method: stovetop, oven
Time: 1-2 hours
Farfalle With Shrimp & Peas
Made with fresh fennel or dill, salt and ground black pepper, olive oil, butter, scallion, shrimp, peas, farfalle pasta, white wine, powdered saffron
Method: stovetop
Time: under 30 minutes
Shrimp Marinara With Angel Hair Pasta
Made with red pepper flakes, vodka, lime juice, angel hair pasta, oil, shrimp, garlic, marinara sauce
Method: stovetop
Time: under 30 minutes
Olive Garden's Shrimp Cristoforo
Made with shrimp, fresh basil, butter, garlic, salt, black pepper, Parmesan cheese, Romano cheese, linguine or angel hair pasta
Method: stovetop
Time: under 30 minutes
Santa Fe Shrimp Pasta
Made with butter, linguini noodles, shrimp, Alfredo sauce, taco seasoning mix, oil
Method: stovetop
Time: under 30 minutes
Creamy Shrimp-And-Spinach Pasta
Made with ziti pasta, fresh baby spinach, butter, baby portobello mushrooms, onion, garlic, chicken broth, dry white wine, cream cheese, salt
Method: stovetop
Time: 30-60 minutes
Baby Shrimp Scampi And Angel Hair Pasta
Made with fresh chives, salt and pepper, angel hair pasta, olive oil, butter, shallot, lemon, baby shrimp, dry vermouth or white wine, grape tomatoes
Method: stovetop
Time: under 30 minutes
Shrimp and Pasta With Creole Cream Sauce
Made with Parmesan cheese, parsley, hot sauce, shrimp, Creole seasoning, penne pasta, butter or margarine, green onions, garlic, whipping cream
Method: stovetop
Time: under 30 minutes
Zydeco Shrimp Over Angel Hair Pasta
Made with lemon juice, olive oil, garlic, chicken broth, Creole seasoning, parsley, angel hair pasta, green onion
Method: stovetop, outdoor grill
Time: 30-60 minutes
Fettucine with Shrimp and Snow Peas
Made with Parmesan cheese, basil, fettucine pasta, olive oil, garlic, shrimp, snow peas
Method: stovetop
Time: under 30 minutes
Sauteed Shrimp Penne In A Fennel Tomato Cream Sauce
Made with penne pasta, olive oil, garlic, shallot, saffron, shrimp, dry vermouth or white wine, fresh fennel, heavy cream, salt and pepper
Method: stovetop
Time: under 30 minutes
Creamy Shrimp Artichoke Fettuccine
Made with frozen cooked shrimp, fettuccine pasta, plain yogurt, chives, freeze dried chives, lemon peel, salt, medium shrimp
Method: stovetop
Time: under 30 minutes
Penne With Shrimp & Vegetables
Made with penne pasta, capers, olive or vegetable oil, zucchini, shallots, shrimp, yellow bell pepper, diced tomatoes with roasted garlic
Method: stovetop
Time: under 30 minutes
Bayou Shrimp And Pasta
Made with butter, green onion, Cajun seasoning, tomato paste, paprika, seafood stock, blond roux, white wine, sherry, brandy
Method: stovetop
Time: 30-60 minutes
Pasta With Sauteed Shrimp And Spring Vegetables
Made with salt, black pepper, shrimp, leeks, garlic, spinach, asparagus, cherry tomatoes, fresh green peas, Kalamata olives
Method: stovetop
Time: under 30 minutes
Tomato Shrimp Scampi With Fettuccine
Made with red pepper flakes, shrimp, fettuccine pasta, olive oil, garlic, plum tomatoes, vermouth or white cooking wine, lemon juice, sugar, scallions
Method: stovetop
Time: 30-60 minutes
Savory Shanghai Noodles
Made with garlic, shrimp, sugar, cornstarch, spinach, chicken broth, water, oyster sauce, rice wine or dry sherry
Method: stovetop
Time: 30-60 minutes
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.