Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
Fettucine with Shrimp and Snow Peas
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- #24104

under 30 minutes
ingredients
1 cup cooked fettucine pasta
3/4 teaspoon olive oil
1 clove garlic, minced
6 ounces medium shrimp, peeled and deveined
1 cup snow peas
1 1/2 tablespoon chopped basil
1 1/2 teaspoon grated Parmesan cheese
directions
Cook fettuccine in boiling salted water cooked. Drain pasta and keep warm. While pasta is cooking, heat oil in a heavy nonstick skillet over medium high heat. Saute garlic, shrimp and snowpeas 3-4 minutes stirring frequently, until shrimp are pink and cooked throughout. Stir in basil and salt and pepper to taste. Combine shrimp and snow peas mixture with pasta in a serving bowl. Serve with Parmesan cheese.
added by
maritab
nutrition data
Nutritional data has not been calculated yet.Make your mornings a little less hectic with these overnight breakfast recipes. Prep the night before and enjoy a warm, comforting meal in the morning.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.

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