Grain Dishes

Made with vegetable, mushroom broth or water, red quinoa, garlic, carrot, olive oil, red onion, lemon, salt and pepper, cilantro

Method:   stovetop
Time:   under 30 minutes

Made with plum tomatoes, cremini mushrooms, lemon juice, tomato paste, fresh basil, parsley, black olives, capers, black pepper

Method:   stovetop
Time:   1-2 hours

Made with shallots, cherry or grape tomatoes, pecans, quinoa, water, Belgian endive, artichoke hearts

Method:   stovetop
Time:   30-60 minutes

Made with frozen peas, onion, soy sauce, garlic, vegetable oil, chicken broth, water, barley

Method:   stovetop
Time:   30-60 minutes

Made with garlic powder, vegetable stock, barley, onion, cauliflower florets, mushrooms, carrots

Method:   oven, stovetop
Time:   1-2 hours

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

Made with green onions, kosher salt, quinoa, olive oil, butternut squash, red bell pepper, onion, jalapeno pepper, garlic, chicken broth

Method:   stovetop
Time:   under 30 minutes

Made with chili, red onions, olive oil, garlic, chicken broth, black pepper, salt, yellow corn meal, butter, Parmesan cheese

Method:   microwave, oven
Time:   1-2 hours

Made with garlic, quinoa, dried currants, raisins, water, spinach, lemon, walnuts, parsley, salt and pepper

Method:   stovetop
Time:   under 30 minutes

Made with Monterey Jack cheese, golden hominy, fresh cilantro, green chilies, salsa verde, garlic, cumin, polenta, whipping cream, black beans

Method:   oven
Time:   30-60 minutes

Made with polenta, bacon, onion, garlic, chicken broth

Method:   stovetop
Time:   under 30 minutes

Made with dried thyme, flour, pearled barley, water, frozen chopped spinach, mushrooms, garlic, cottage cheese, Parmesan cheese, egg substitute

Method:   oven, stovetop
Time:   2-5 hours

Made with onion, garlic, bulgur, chicken or beef broth, tomatoes, paprika, tarragon, salt, black pepper, celery

Method:   stovetop
Time:   1-2 hours

Made with fresh cilantro, black beans, canola oil, onion, red bell pepper, garlic, cumin, chicken broth or vegetable broth, barley, dried oregano

Method:   stovetop
Time:   under 30 minutes

Made with veggies, barley, olive oil, garlic, scallions, chicken broth, basil, fresh thyme, lemon, Asiago cheese

Method:   stovetop
Time:   under 30 minutes

Made with vegetable stock, salt, cornmeal, Parmesan cheese, butter, olive oil, garlic, red pepper flakes

Method:   stovetop
Time:   30-60 minutes

Made with fresh parsley, garlic, onion, carrots, oil, chicken broth, pearl barley, salt, black pepper, frozen corn

Method:   stovetop
Time:   1-2 hours

Made with pecans, water, bulgur wheat, dried basil, salt, black pepper

Method:   oven
Time:   under 30 minutes

Made with sun-dried tomatoes, green onions, garlic, olive oil, sea scallops, salt, chicken broth, dried morel mushrooms

Method:   stovetop
Time:   2-5 hours

Made with water, Cheddar or Asiago cheese, jalapeno peppers, garlic, olive oil, salt, fresh tomatillos, onion

Method:   stovetop, outdoor grill
Time:   2-5 hours

Made with tomatoes, whole-kernel corn, olive or salad oil, fresh mushrooms, onion, spinach, mozzarella cheese, salt, cornmeal

Method:   oven, stovetop
Time:   30-60 minutes

Made with chicken stock, heavy cream, white cornmeal, butter, lemons, mascarpone, tarragon, thyme, Parmesan cheese, salt

Method:   stovetop
Time:   30-60 minutes

Made with salt and pepper, olive oil, quinoa, cashews, fresh basil, fresh cilantro, celery, seedless grapes, feta cheese, lime

Method:   stovetop
Time:   1-2 hours

Made with fresh tarragon, butter, onion, garlic, bulgur, chicken stock, asparagus, frozen peas, parmesan cheese, whipping cream

Method:   stovetop
Time:   30-60 minutes

Made with cornmeal, water, salt

Method:   stovetop
Time:   30-60 minutes

Made with black pepper, dried thyme, butter, shallots, green onions, mushrooms, pearl barley, chicken broth

Method:   stovetop
Time:   1-2 hours

Made with baking powder, whipping cream, vegetable oil, onion, cornmeal, milk, salt, sugar, eggs

Method:   stovetop
Time:   1-2 hours

Made with salt and pepper, thyme, fresh sage, quinoa, chicken or turkey stock, olive oil, sweet Italian sausage, oyster mushrooms, chestnuts

Method:   stovetop
Time:   under 30 minutes

Made with butter or margarine, barley, chicken broth, green onions, mushrooms, seasoned salt and pepper

Method:   crock pot
Time:   2-5 hours

Made with garlic, scallions, red bell pepper, corn, red wine vinegar, cayenne pepper, lime juice, fresh coriander, salt, olive oil

Method:   stovetop
Time:   30-60 minutes