Made with nutmeg, bananas, all-purpose flour, sugar, water
Method: stovetop
Time: under 30 minutes
Fritters

Fritters are small, sweet or savory cakes or balls that are dipped in a batter, deep fried until golden brown and heated through, and then served hot. Alternately, the ingredients can be mixed into a thick batter that is scooped up and dropped by spoonfuls into hot oil to cook. They can also be cooked on a hot griddle instead of deep-fried in oil.
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African Banana Fritters (Foo Foo)
Elvis Presley's Tomato And Gruyere Fritters
Made with oil, gruyere cheese, tomatoes, all-purpose flour, sugar, baking powder, egg, Worcestershire sauce
Method: stovetop
Time: under 30 minutes
Bolinho De Bacalhau (Salt-Cod Fritters)
Made with vegetable oil, black pepper, olive oil, parsley, salt-cod fillets, potatoes, salt, onion, egg yolks, garlic
Method: stovetop
Time: over 5 hours
Pear Fritters
Made with milk, egg, sugar, ground cinnamon, sour cream, self-rising flour, pears, vegetable oil, vanilla ice cream, cinnamon-sugar
Method: stovetop
Time: under 30 minutes
Cranberry Fritters
Made with fresh cranberries, vanilla, eggs, salt, nonfat dry milk powder, shortening, sugar, baking powder, active dry yeast, flour
Method: oven, stovetop
Time: 2-5 hours
Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!
Bing Cherry Fritters
Made with oil, flour, baking powder, salt, sugar, cinnamon, milk, eggs, vegetable oil, Bing cherries
Method: oven, stovetop
Time: under 30 minutes
Corn Fritter Pancakes
Made with nutmeg, salt, creamed corn, eggs, flour, baking powder
Method: stovetop
Time: under 30 minutes
Pumpkin Fritters (Barrigas De Vieja)
Made with nutmeg, cinnamon, pumpkin, salt, water, butter or margarine, sugar, egg, flour, vanilla extract
Method: stovetop
Time: 30-60 minutes
Corn Ball Fritters
Made with chicken bouillon cube, flour, baking powder, salt, basil, paprika, garlic, black pepper, milk, eggs
Method: deep fryer
Time: 30-60 minutes
Rice Fritters (Bombones De Arroz)
Made with icing sugar, eggs, rice, sugar, flour, vanilla extract, baking powder, oil, nutmeg
Method: stovetop
Time: 30-60 minutes
Crab Fritters With Curry Sauce
Made with fresh parsley, salt and pepper, flour, vegetable oil, olive oil, garlic, curry powder, mayonnaise, sour cream
Method: deep fryer
Time: 1-2 hours
Old Fashioned Corn Fritters
Made with whole kernel corn, all-purpose flour, milk, baking powder, salt, vegetable oil, eggs
Method: stovetop
Time: under 30 minutes
Crispy Shrimp And Scallion Fritters
Made with olive oil, salt, shrimp, chickpea flour or all-purpose flour, flat-leaf parsley, scallions, sweet paprika
Method: stovetop, oven
Time: 1-2 hours
Best Banana Fritters
Made with confectioners' sugar, oil, all-purpose flour, sugar, baking powder, salt, eggs, milk, vegetable oil, bananas
Method: stovetop
Time: under 30 minutes
Peach Fritters
Made with sugar, butter, baking powder, milk, vanilla extract, whipping cream, egg, flour, salt, lemon juice
Method: stovetop
Time: under 30 minutes
Indonesian Peanut Fritters
Made with onion, ground caraway, all-purpose flour, coconut milk, baking powder, salt, black pepper, ground coriander, peanut oil, egg
Method: stovetop
Time: under 30 minutes
Pan Fried Cauliflower Fritters
Made with oil, cauliflower, flour, salt, black pepper, water, egg, onion
Method: stovetop
Time: under 30 minutes
Pattypan Squash Fritter
Made with salt, baking powder, oil, eggs, milk, pattypan squash, vegetable oil, flour
Method: stovetop
Time: under 30 minutes
Banana Fritters With Cinnamon Sauce
Made with sugar, salt, egg, milk, butter, baking powder, bananas, oil, water
Method: stovetop
Time: 30-60 minutes
Nava's Sonoma Jack Cheese Fritters
Made with butter, eggs, buttermilk, milk, dry jack cheese, cilantro, oregano, all-purpose flour, cornmeal, pecan pieces
Method: deep fryer, stovetop
Time: 30-60 minutes
Potato Fritters With Grated Gruyere Cheese
Made with potatoes, butter, milk, Gruyere cheese, eggs, egg white, bread crumbs, sunflower oil, salt, tomato sauce
Method: stovetop, deep fryer
Time: 30-60 minutes
Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
Beer makes batters better, meat more tender, and sauces more flavorful.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.

























