Made with coconut, cream cheese, crushed pineapple
Time: over 5 hours
Western Us
Head west with these recipes like Hawaiian fried rice, California tamale pie or New Mexican green chili stew
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Hawaiian Tropical Coconut Snow Balls
New Mexican Lasagne Rolls
Made with Monterey jack cheese, onion, fresh cilantro, dried cilantro, chili powder, stewed tomatoes
Method: oven, stovetop
Time: 1-2 hours
Hawaiian Coffee Sauce
Made with whipped cream, vanilla extract, butter, brown sugar, flour, milk, brewed coffee, corn syrup
Method: stovetop
Time: under 30 minutes
Creamy Alaska Salmon Pasta
Made with lemon juice, salmon, cavatelli, milk, creamy herbed seafood sauce or lemon dill sauce mix, butter, shallot, sliced mushrooms
Method: stovetop
Time: under 30 minutes
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Hamachi Semi Crudo with Hawaiian Salt and Greens
Made with olive oil, hamachi fillets, black pepper, Meyer lemons, oranges, black mustard seeds, Dijon mustard, baby arugula, Hawaiian medium-grind salt
Method: stovetop
Time: under 30 minutes
New Mexico Pork Chili
Made with salt, chicken broth, chili powder, oil, bacon, stewing pork, flour, onion, garlic, pickled jalapeno peppers
Method: stovetop
Time: 2-5 hours
Loco Moco
Made with brown gravy, white rice, water, Spam, eggs
Method: stovetop
Time: under 30 minutes
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.