Great make-ahead option for picnics or packed lunches. Wraps with turkey and cheese with some ranch dressing are great with added produce like lettuce and tomato.
Method: stovetop
Time: under 30 minutes
Specialty Sandwiches
More than just a sandwich, these recipes have their own style. We think you'll enjoy these recipes for po' boys, calzones, and gyros
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Turkey-Cheese Wrap
Copycat Bennigan's Monte Cristo
Prepare to be initiated into the delicious monte cristo world of fried turkey, ham, and cheese sandwiches topped with powdered sugar and raspberry jam.
Method: stovetop
Time: under 30 minutes
Mix 'n Match Spring Roll-up
Made with Ranch or Italian salad dressing, cucumber, oil, flour tortilla, turkey or ham, broccoli, Cheddar cheese or feta cheese, lettuce, tomato
Method: stovetop
Time: under 30 minutes
Muffaletta Olive Relish
This classic muffaletta relish is what ties the iconic sandwich together. The combination of green and black olives provide saucy complement to the mix of meats on the sandwich.
Time: 1-2 hours
Muffuletta Bread Loaves
True muffuletta sandwiches require a special bread that you often can't find outside NOLA. Make your own with this authentic recipe.
Method: oven
Time: 2-5 hours
Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!
Homemade Hot Pockets
The best thing about this hot pockets copycat recipe is that you can use your favorite fillings. The flavor combinations are endless.
Method: oven
Time: 30-60 minutes
Fried Catfish Po' Boy
Perfectly seasoned and fried catfish is piled on a soft bun with tartar sauce, lettuce, and tomatoes. The perfect fish sandwich for lunch or dinner.
Method: stovetop
Time: under 30 minutes
Crab Po' Boys
Po' boys are a Louisiana classic. Crispy crab cakes on French bread with an extra swipe of mayo make for a righteous sandwich.
Method: stovetop
Time: 2-5 hours
Easy To Make Stromboli
Stromboli is similar to a calzone. It's essentially pizza toppings baked inside a pizza dough pocket. This version is made the easy way by using frozen bread dough instead of...
Method: oven
Time: 1-2 hours
Chicago Style Gyros Sandwich
This Chicago-style pocket with lamb, beef, and homemade Tzaziki sauce will have you skipping the street carts and grabbing the cutting board.
Method: oven
Time: 30-60 minutes
Sausage, Mushroom, Green Pepper, And Onion Calzone
It's pretty impossible to ever get tired of pizza, but it doesn't hurt to change it up with a calzone. Italian sausage, veggies, and pizza sauce pack...
Method: stovetop, oven
Time: 30-60 minutes
Tuna Melt Wrap
A twist on the classic tuna melt. A filling made with tuna, celery, pickle relish, mayo, and cheddar cheese is sandwiched in between flour tortillas.
Method: oven
Time: under 30 minutes
Burger Wrap
Say hello to the burger wrap, a fun twist on the classic burger. This recipe features beef patties, fresh veggies, and your choice of burger toppings, all wrapped in a flour tortilla.
Time: under 30 minutes
Ranch Burrito Wraps
A simple blend of shredded chicken, ranch seasoning, sour cream, and salsa is heated and rolled into tortillas for an easy burrito-style wrap.
Method: stovetop
Time: under 30 minutes
Egg Salad Tortilla Wrap
Don't get wrapped up in a complicated lunch when you can make these egg salad tortilla wraps. Thinking low carb? Use large leaves of lettuce as wrappers instead.
Method: stovetop, microwave
Time: 30-60 minutes
Chicken Gyro Kits
Delicious chicken gyros, aka Greek chicken tacos, need a couple crucial steps to achieve perfection. First is the marinade for the chicken. Second, the garlic dill sauce to drizzle on...
Method: stovetop
Time: 2-5 hours
Lettuce Wraps
If you like lettuce leaf tacos or sandwiches for their low-carb crunch, it's time you expanded your love to Asian cuisine. Chicken stir-fry with peanut sauce is right at home in a fresh...
Method: stovetop
Time: under 30 minutes
Chicken Caesar Wrap
Craving a crunchy romaine salad but don't have the time to sit down? If that sounds familiar, this Caesar wrap is right up your alley. It's got all the right ingredients in a...
Time: under 30 minutes
Gyro Burgers With Zouped Up Tzatziki
Made with ground lamb, roasted red peppers, fresh basil, fresh oregano, garlic, feta, kosher salt, English cucumber, Greek yogurt
Method: outdoor grill
Time: over 5 hours
Chipotle Chicken Wraps
Wrap your taste buds around these chipotle chicken wraps, where spicy meets creamy in a flavor showdown. Who said wraps have to be boring?
Method: oven, outdoor grill
Time: 30-60 minutes
Italian Sub Wrap
Swap out the bready submarine loaves for tortillas and give these Italian sandwiches a new look.
Time: under 30 minutes
Spinach And Feta Mini-Calzones
Everyone loves a good cheesy calzone, but they're a little messy to serve as party food. Until now. Mini puff-pastry calzones make for phenomenal finger food.
Method: stovetop, oven
Time: 1-2 hours
Mini Cuban Sandwiches
A good Cuban sandwich is unbeatable. The combination of roast pork and Swiss balanced by the crisp bite of dill pickle hits the spot. Slice them up small to throw on a party...
Method: stovetop
Time: under 30 minutes
Veggie Wraps
These delicious and healthy wrap sandwiches are made with hummus, spinach, carrot, and bell pepper.
Time: 30-60 minutes
Turkey And Tomato Cobb Wrap
These wraps are perfect for a convenient lunch or sliced up for a party snack. Bacon and turkey breast pack a protein punch while tomatoes and lettuce bring crunch and...
Method: stovetop
Time: under 30 minutes
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.