Made with heavy cream, milk, vanilla bean, vanilla extract, egg yolks, sugar, salt, black mission figs, orange zest
Method: stovetop
Time: over 5 hours
Ice Cream
Nothing beats homemade ice cream! It's easier to make than you may think (especially if you have an ice cream maker - but you can make it without one). Don't forget about ice cream's cousins: sorbet, granita, and sherbet! Already have the ice cream and looking for a dessert? Try ice cream sandwiches, sundaes and even fried ice cream.
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Ginger Fig Ice Cream
Lemon Balm-Lavender Ice Cream
Made with salt, milk, cream, dried lavender, fresh lemon balm, sugar, egg yolks
Method: stovetop
Time: over 5 hours
Easy Blackberry Sherbet
Made with fresh mint, fresh blackberries, sugar, buttermilk
Time: over 5 hours
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Turkish Delight Ice Cream
Made with rose flavored Turkish Delight candy, egg yolks, sugar, milk, heavy cream, rose water
Method: stovetop
Time: over 5 hours
Frozen Watermelon Mousse
Made with whipping cream, lemon juice, watermelon, unflavored gelatin, sugar
Method: stovetop
Time: over 5 hours
Green Tea and Shiso Granita with Fresh Cherries
Made with fresh cherries, water, Japanese green tea, green shiso, sugar
Time: over 5 hours
Turtle Sundae Dessert
Made with pecan halves, vanilla ice cream, semisweet chocolate chips, German chocolate cake mix, caramels, evaporated milk, butter or margarine, pecans
Method: oven, stovetop
Time: 1-2 hours
Honey And Lavender Gelato With Tuile Cookies
Made with milk, honey, cream, egg whites, powdered sugar, vanilla extract, fresh lavender flowers, flour
Method: stovetop, oven
Time: 2-5 hours
Sorbets Made in an Ice Cream Maker
Made with fruit juice, water, sugar, fruit
Method: stovetop
Time: 2-5 hours
Chocolate Pecan Ice Cream
Made with pecans, bittersweet chocolate, whipping cream, half and half, eggs yolks, sugar
Time: 2-5 hours
Toffee Ice Cream
Made with milk, brown sugar, heavy cream, sweetened condensed milk
Method: stovetop
Time: over 5 hours
Margarita Sorbet
Made with lime, coarse salt, sugar, water, limes, tequila, Triple Sec
Method: stovetop
Time: 2-5 hours
Pineapple Coconut Granita
Made with pineapple chunks, ground nutmeg, water, sugar, cream of coconut, lime juice
Time: 2-5 hours
Easy Blackberry Ice Cream
Made with lemon juice, blackberries, powdered sugar, whipping cream
Time: over 2 hours
Strawberry Mint Sorbet
Whip up a batch of strawberry mint sorbet for a burst of fruity flavor. Made with real strawberries and peppermint, this dessert is a frozen delight.
Method: stovetop
Time: over 5 hours
Coffee Kahlua Caramel Ice Cream
Made with walnuts, vanilla ice cream, evaporated milk, sugar, marshmallows, instant coffee powder, vanilla extract, Kahlua
Method: stovetop
Time: 2-5 hours
Chocolate Marshmallow Ice Cream
Made with sweetened condensed milk, evaporated milk, sugar, eggs, flour, chocolate syrup, miniature marshmallows
Method: stovetop
Time: 2-5 hours
Pineapple Coconut Sherbet
Made with honey, unsweetened shredded coconut, pineapple, vanilla yogurt
Time: 2-5 hours
Espresso Soy Ice Cream
Made with espresso beans, gelatin, espresso, maple syrup, vanilla soy milk, vanilla extract
Method: stovetop
Time: over 5 hours
Amaretto Coffee Granita
Made with creme de pirouline cookies, water, sugar, brewed coffee, Amaretto ligueur
Method: stovetop
Time: 2-5 hours
Fresh Peach Sherbet
Made with lemon rind, lemon juice, sugar, milk, corn syrup, peaches, orange juice
Method: stovetop
Time: 2-5 hours
Strawberry Banana Cheesecake Ice Cream
Made with cream cheese, banana, whole strawberries, sugar, unflavored gelatin, milk, lemon juice, heavy whipping cream
Method: stovetop
Time: over 5 hours
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).