A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Milky Way Ice Cream
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- #80514
serves/makes:
ready in:
2-5 hrs
2-5 hrs
ingredients
8 Milky Way candy bars (regular-size)
2 cups milk
5 eggs
1 1/2 cup sugar
2 teaspoons vanilla extract
1 can (12 ounce size) evaporated milk, PLUS"PLUS" means this ingredient in addition to the one on the next line, often with divided uses
1 can (5 ounce size) evaporated milk
1 1/2 cup half and half
directions
Melt candy in plain milk. Cool.
Beat eggs, then add sugar and beat. Add vanilla and evaporated milk and half-and-half. Mix two mixtures together. Add extra milk to fill line if necessary.
Freeze.
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nutrition data
542 calories, 25 grams fat, 66 grams carbohydrates, 12 grams protein per 1/2 cup.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
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