Pineapple Mint Iced Tea

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#88141

serves/makes:

ready in:
2-5 hrs

ingredients

6 cups cold water
5 regular size tea bags
OR
2 family-size tea bags
6 sprigs fresh mint
1 1/2 cup sugar
3/4 cup lemon juice
2 1/2 cups pineapple juice
1 quart ginger ale

directions

Bring the first three ingredients (water, tea bags, and mint) to a boil and boil for 5 minutes. Remove tea bags and mint.

While warm add the sugar, lemon juice, and pineapple juice and stir. Chill well.

Just before serving, add the ginger ale.

Serve over ice.