Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.

Tea is steeped with fresh ginger and orange peel and served over ice with mint.
4 cups water
4 tea bags
1 piece (3-inch size) ginger root, thinly sliced
1 tablespoon grated orange peel
4 sprigs fresh mint
Heat water to boiling. Add tea bags, ginger root and orange peel; remove from heat. Steep 10 minutes; remove tea bags.
Let stand 30 to 60 minutes. Place mint in ice-filled glasses. Strain tea over ice. Strain and refrigerate any remaining tea.
curry
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