The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Basic Yogurt Salad Dressing
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- #27279
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 teaspoon lemon juice
1/4 teaspoon garlic salt
1/4 teaspoon onion salt
1 dash celery salt
1/2 pint plain yogurt (can use lowfat or fatfree if desired)
directions
Add the lemon juice, garlic salt, onion salt, and celery salt to the yogurt and stir well to combine. Place in a covered container and store in the refrigerator until ready to use.
For best results, let the salad dressing chill for 3-4 hours to let the flavors meld but the dressing can be used immediately as well.
nutrition data
10 calories, 1 grams fat, 1 grams carbohydrates, 1 grams protein per tablespoon. This recipe is low in sodium.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
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