Copycat La Madeleine's Caesar Salad Dressing

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#127281

La Madeleine, a French-style restaurant chain, is known for many items for breakfast, lunch, and dinner. One favorite is their Caesar salad which you can duplicate at home with this simple version of their dressing.

photo of La Madeleine's Caesar Salad Dressing

serves/makes:

ready in:
under 30 minutes

1 review

ingredients

2 eggs, pasteurized
3 ounces red wine vinegar
1 1/4 cup canola oil
1 teaspoon crushed garlic
1/4 teaspoon salt
1/4 teaspoon ground black pepper

directions

Add the eggs to a blender and process on low speed until well beaten.

Add the garlic and half of the vinegar and process until completely mixed.

With the blender running, add half the oil in a slow stream through the hole in the lid.

Alternate adding the remaining vinegar and remaining oil in the same way.

Add salt and pepper to taste and serve immediately or refrigerate for no more than 24 hours.

nutrition data

80 calories, 9 grams fat, 0 grams carbohydrates, 0 grams protein per tablespoon. This recipe is low in sodium. This recipe is low in carbs.

reviews & comments

Anonymous REVIEW:
October 23, 2016

Added a chopped anchovy fillet for good measure! Good recipe. Love that it was old school style.

Please note:
This is a copy cat recipe submitted to CDKitchen by a third-party. This recipe is not an original recipe unless specifically stated and is considered only to be an acceptable "clone" to the original for the home cook to attempt to duplicate. Please also note that many nationwide restaurant chains vary their menus and ingredients by region so the version provided may not be similar to what you may have tried before. All trademarks referenced are property of their respective owners.