The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.

If you love creamy blue cheese dressing but feel guilty about putting it on your salads, you need this recipe asap. There's no mayo in sight, healthy cottage cheese gives the dressing its thickness instead. Perfect for salads or raw veggie dipping.

1 cup nonfat cottage cheese
2 tablespoons crumbled blue cheese
3 tablespoons skim milk
1 clove garlic, pressed or crushed
Combine the cottage cheese, blue cheese, milk, and garlic in a food processor. Process for 15-20 seconds until the mixture is still just a little chunky.
Use immediately or transfer to an air tight container and store in the refrigerator for up to 1 week.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.

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reviews & comments
June 20, 2024
Out of mayo but had plenty of cottage cheese and bleu cheese...very yummy!