A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Honey Garlic Vinaigrette
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- #78722
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1 cup vegetable oil
1/3 cup apple cider vinegar
3 tablespoons honey
2 cloves garlic, minced
directions
In a container, combine all ingredients. Cover and shake until blended. Set aside for 45 minutes to allow flavors to combine.
Shake again before serving.
added by
costerweis
nutrition data
Nutritional data has not been calculated yet.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
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