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Unbelievably Moist Slow Cooker Pork Chops

recipe at a glance
Rating: 5/5 5 stars
1 review

ready in: over 5 hrs
serves/makes:   6
  

recipe id: 95384
cook method: crock pot

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ingredients

6 pork chops
1 medium onion sliced
1 can (10.75 ounce size) condensed cream of celery soup
1/4 cup water
black pepper, to taste
1 package dry stuffing mix, optional, see instructions

directions

Place chops in crockpot. Cover with sliced onions, condensed soup (directly from the can) and the water. Add pepper to taste. Cover and cook all day (7 to 8 hours) on LOW or half a day (3 to 4 hours) on HIGH in crockpot.

You can also add a package of dry boxed stuffing (with herb packet) on top of chops first then the onions and soup and water. Unbelievably moist, tender chops.

added by

CathyL

nutrition

385 calories, 18 grams fat, 27 grams carbohydrates, 27 grams protein per serving.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

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REVIEW: recipe rating
I added the optional stuffing mix and this turned out great. I cooked it on low for about 6 hours and it was done but I used thin pork chops so that might be the difference.