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tennessee
southern US
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Memphis Barbecue Sauce
5 stars based on 1 review
Ready in: 30-60 minutes ?
Difficulty: 3/5
Serves/Makes: 3.75 cups
INGREDIENTS:
2 cups ketchup
1/2 cup brown sugar
1/4 cup cider vinegar
1/2 teaspoon cayenne pepper
1 tablespoon onion powder
2 teaspoons celery salt
2 teaspoons garlic powder
1/2 cup prepared mustard
2 tablespoons chili powder
1 tablespoon finely ground black pepper
2 teaspoons liquid smoke
3 tablespoons Worcestershire sauce
2 tablespoons canola oil
DIRECTIONS:
Combine all the sauce ingredients except the butter (or oil). Bring to a boil, stirring often. Use a spatter screen as it spatters easily.
Reduce heat and simmer for 25 minutes, stirring occasionally. Remove from heat and whisk in the butter or oil until blended. Store in a sealed container in the refrigerator.
NUTRITION:
This Memphis Barbecue Sauce recipe from CDKitchen serves/makes 3.75 cups
Recipe ID: 14369
REVIEWS:
Cassi 2006-06-08
THIS IS THE BEST BARBEQUE SAUCE RECIPE I'VE EVER HAD!!!!(no kidding!) My boyfriend won't have anything else since I began making this.
