Arkansas Barbeque Sauce Recipe
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Ready in: 30-60 minutes
Difficulty: 2 (1=easiest :: hardest=5)
Serves/Makes: 1.5 quarts
Ingredients:
1/2 cup water
1/8 cup black pepper
3 ounces brown sugar
1/8 cup red pepper flakes
3 ounces Worcestershire sauce
3/4 quart red wine vinegar
3 ounces yellow mustard
1/4 quart white wine
1/4 cup ketchup
3 ounces salt
Directions:
Bring to a boil and then simmer for about 1/2 hour.
Do not cook or store in aluminum; store in glass.
This recipe from CDKitchen for Arkansas Barbeque Sauce serves/makes 1.5 quarts
Recipe ID: 89145
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