Beer makes batters better, meat more tender, and sauces more flavorful.
Deviled Round Steak
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- #81195
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
1 1/2 pound beef round steak, cut in serving pieces
flour, for dredging
3 tablespoons fat
3 tablespoons diced onion
1 cup canned tomatoes
1 cup water
1 teaspoon vinegar
1 tablespoon sugar
1/2 teaspoon salt
1/4 teaspoon paprika
1 teaspoon prepared mustard
directions
Dredge meat in flour and cook in hot fat until brown. Add remaining ingredients.
Cover and cook slowly until tender, about 1 1/2 hours.
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nutrition data
Nutritional data has not been calculated yet.
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