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Sirloin Patties With Blue Cheese And Cheddar Topping

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Sirloin Patties With Blue Cheese And Cheddar Topping - CDKitchen.com

serves/makes:
  
ready in:
  under 30 minutes

ingredients

1 pound ground sirloin
1/2 teaspoon McCormick® Grill Mates® Montreal steak seasoning
1 ounce crumbled blue cheese
1 ounce grated sharp Cheddar cheese
1 1/2 teaspoon oregano leaves
1/2 teaspoon ground mustard

directions

Preheat broiler. Mix ground beef and steak seasoning in bowl. Shape into patties, 1/2-inch thick.

Mix remaining ingredients in a small bowl.

Spray broiler rack and pan with cooking spray. Broil patties on broiler rack 4 inches away from heat for 4 to 6 minutes per side or until cooked through (internal temperature of 160 degrees F). Top each patty with cheese mixture.

cook's notes

Top broiled sirloin patties with a mixture of two cheeses and herbs and watch the cheese slowly melt.

Serve with baked potatoes and a crisp salad to round out your meal.

added by

McCormick Grill Mates


nutrition data

Nutritional data has not been calculated yet.


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Recipe Courtesy of: McCormick Grill Mates


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