Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
Pesto Salad Dressing
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- #18942

2-5 hrs
ingredients
2 cups packed basil leaves
1/2 cup packed flat-leaf parsley
1/4 cup part-skim ricotta cheese
3 tablespoons grated Parmesan cheese
3 cloves garlic
1/2 teaspoon freshly ground black pepper
2 tablespoons plain nonfat yogurt
directions
In blender or food processor, combine the basil, parsley, ricotta, Parmesan, garlic and pepper; puree.
Transfer to a small bowl with a tight-fitting lid; stir in yogurt. Refrigerate, covered, until the flavors are blended, at least 2 hours.
Stir again before serving.
added by
supersalad
nutrition data
Nutritional data has not been calculated yet.In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.

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