Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
Lite Bleu Cheese Dressing
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- #27770
serves/makes:
ready in:
2-5 hrs
2-5 hrs
1 review
ingredients
1/2 cup crumbled blue cheese
1 cup dry curd or nonfat cottage cheese
1/4 cup nonfat or reduced-fat mayonnaise
1/4 cup nonfat buttermilk or yogurt
1/4 cup white wine vinegar or red wine vinegar
1 teaspoon crushed fresh garlic
1/4 teaspoon ground white pepper
directions
Place half of the blue cheese and all of the remaining ingredients in a food processor or blender, and process until smooth. Stir in the remaining blue cheese.
Transfer the dressing to a small bowl, cover, and chill for several hours or overnight before serving.
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nutrition data
Nutritional data has not been calculated yet.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
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reviews & comments
June 21, 2016
great - tasting great even before chilling. I probably doubled the blue cheese though