In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
Lite Bleu Cheese Dressing
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- #27770
ingredients
1/2 cup crumbled blue cheese
1 cup dry curd or nonfat cottage cheese
1/4 cup nonfat or reduced-fat mayonnaise
1/4 cup nonfat buttermilk or yogurt
1/4 cup white wine vinegar or red wine vinegar
1 teaspoon crushed fresh garlic
1/4 teaspoon ground white pepper
directions
Place half of the blue cheese and all of the remaining ingredients in a food processor or blender, and process until smooth. Stir in the remaining blue cheese.
Transfer the dressing to a small bowl, cover, and chill for several hours or overnight before serving.
added by
Hildred
nutrition data
Nutritional data has not been calculated yet.Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!

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reviews & comments
June 21, 2016
great - tasting great even before chilling. I probably doubled the blue cheese though