Beer makes batters better, meat more tender, and sauces more flavorful.
Alpine Village Creamy Italian Salad Dressing
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- #34496
You can't beat the freshness of homemade dressing. This creamy Italian serves double duty as dressing and dip.
serves/makes:
ready in:
2-5 hrs
2-5 hrs
ingredients
2 cups mayonnaise
1 cup sour cream
1 cup buttermilk
1/3 cup red wine vinegar
1/8 teaspoon garlic powder
2 tablespoons onions, very finely minced
2 tablespoons sugar
1 tablespoon salt
1 teaspoon dried dill weed
1 dash hot pepper sauce
1 dash Worcestershire sauce
1 teaspoon dried oregano
1 teaspoon dried basil
directions
Combine mayonnaise, sour cream and buttermilk in large bowl and mix with wire whip. Add remaining ingredients and refrigerate a few hours before serving.
Serve over your favorite green salad, or use as a dip for vegetables.
Variation: To use as a dip for chips add additional dill weed.
added by
terri
nutrition data
54 calories, 6 grams fat, 1 grams carbohydrates, 0 grams protein per tablespoon. This recipe is low in sodium. This recipe is low in carbs.
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