Bean Soups

The bean and bacon soup by Campbell's is a long time favorite of many. Now you can nix the can and make it from scratch!

Method:   stovetop
Time:   over 5 hours

Old-fashioned means starting with dried beans and a ham bone. Doing things the good old way does take a little time, but the resulting soup is so savory you won't mind the...

Method:   stovetop
Time:   over 5 hours

A copycat of the soup served at Pea Soup Andersen's (and you know it has to be good if the restaurant was named after it!)

Method:   stovetop
Time:   30-60 minutes

Lentils are one of the best choices for easy, healthy soups. Their mild flavor allows the fresh flavors of herbs and veggies to shine through while bulking up a simple soup.

Method:   crock pot
Time:   over 5 hours

Smooth and savory baked bean soup! With carrots, onions, and celery it's a healthy but satisfying bowl for a cold night. Throw in some hot sauce and pepper to really keep the chill...

Method:   stovetop
Time:   30-60 minutes

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

Navy beans and ham go together like mac n' cheese, gin and tonic, or this recipe and your kitchen. Starting with a bone-in hock adds tremendous savory flavor to the...

Method:   crock pot
Time:   over 5 hours

Great Northern beans in a great soup recipe. This Disney copycat is chock full of veggies in addition to the beans and some smoked ham. Healthy and satisfying.

Method:   stovetop
Time:   1-2 hours

Black-eyed peas and ham makes a stellar Southern side dish, so it's about time that combo got turned into a soup. Adding in chopped collard greens really completes the ensemble.

Method:   stovetop
Time:   2-5 hours

Anasazi beans (also known as New Mexico cave beans or Appaloosa beans) are an heirloom variety of small, creamy-colored beans that have a mild flavor, good texture, and nice aroma.

Method:   stovetop
Time:   over 5 hours

There's something magical about 15 bean soup. It's like a pot of gold at the end of the rainbow. This make-ahead-mix will make several batches of the rich and hearty soup.


Time:   under 30 minutes

This soup is hearty and filling. It's made with lentils, rice, cumin, and tomatoes and is sure to warm you up from the inside out. Serve it with some crusty bread for a complete...

Method:   stovetop
Time:   30-60 minutes

A combination of cilantro, ginger and cumin brings plenty of flavor to this soup chock full of beans, carrots, and onion.

Method:   crock pot
Time:   over 5 hours

Split pea soup in no time using a pressure cooker or Instant Pot. And, it's pretty darned tasty too!

Method:   pressure cooker
Time:   under 30 minutes

Resist the urge to stir this recipe. Let it cook until everything is tender and you'll have the most wonderful soup.

Method:   crock pot
Time:   2-5 hours

This crock pot soup mixes ham, potatoes, and black beans in a spiced beef broth for a hearty meal. Perfect with some cool sour cream on top!

Method:   crock pot
Time:   over 5 hours

Split peas are often under-used and under-appreciated. They're a great base for a thick, veggie-packed and high-protein soup like this one.

Method:   stovetop
Time:   2-5 hours

Made with salt, dried thyme, water, celery, onion, dried lentils, vegetable broth, Canadian bacon, carrots, potato

Method:   crock pot
Time:   over 5 hours

Made with ground allspice, bacon, pepperoni, carrots, onion, garlic, split peas, water, salt, dried thyme

Method:   stovetop
Time:   1-2 hours

Warm up and nourish your body with this split pea soup recipe, made in a pressure cooker for quick and easy preparation. Packed with tender split peas, smoky ham, and...

Method:   pressure cooker
Time:   30-60 minutes

Split pea soup is some real comfort food. Instead of the typical ham, this version uses smoked turkey for its meaty component.

Method:   stovetop
Time:   1-2 hours

A rich chowder made with canned pork and beans, tomato soup, smoked ham, onion, tomatoes, and elbow macaroni.

Method:   crock pot
Time:   over 5 hours

This pureed white bean soup with plenty of garlic and onions is delightful with a drizzle of olive oil and a hunk of good, crusty bread.

Method:   stovetop
Time:   30-60 minutes

Made with red lentils, onions, vegetable oil, salt, chili powder, ground coriander, turmeric, black pepper, cumin, ground cinnamon

Method:   stovetop
Time:   2-5 hours

A cup of this classic soup is the perfect comfort food. Made with split green peas, carrots, celery, and onions, it's both hearty and healthy. Top with a dollop of sour cream for...

Method:   stovetop
Time:   over 5 hours

This soup is an easy alternative to taco Tuesdays. Beans, bacon, tomatoes, and taco seasoning make a zesty bowl that you can serve up with all your favorite taco...

Method:   crock pot, stovetop
Time:   over 5 hours