Bean Soups

Made with onions, garlic, mushrooms, vegetable stock, barley, great northern beans, bay leaves, sugar, dried thyme, collard greens

Method:   stovetop
Time:   under 30 minutes

Made with bottle mesquite barbeque sauce, (28-ounce size) whole peeled plum tomatoes, chopped, cumin, chipotle chili powder (optional), chili powder, garlic, onion, sausage...


Time:   over 5 hours

Made with black pepper, rice, water, tomato paste, Great Northern beans, olive oil, red onion, garlic, fresh rosemary, prosciutto

Method:   stovetop
Time:   1-2 hours

Made with sausage, yellow onion, salt, cayenne pepper, garlic, bay leaves, fresh thyme, parsley, black eyed peas, chicken stock

Method:   stovetop
Time:   2-5 hours

Made with ground red pepper, butter, onions, carrot, red lentils, tomato paste, paprika, chicken stock or water, milk, salt and freshly ground black pepper

Method:   stovetop
Time:   30-60 minutes

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Made with chicken stock, bay leaf, carrots, celery, onion, ham, Worcestershire sauce, garlic powder, nutmeg, hot pepper sauce

Method:   crock pot
Time:   over 5 hours

Made with celery, crushed tomatoes in juice, chicken stock, garbanzo beans, lentils, black pepper, ground cinnamon, cumin, turmeric, vermicelli

Method:   stovetop
Time:   1-2 hours

Made with Great Northern beans, water, ham bone, smoked sausage, carrots, celery, bay leaf, cilantro, parsley

Method:   stovetop
Time:   2-5 hours

Made with salt and freshly ground pepper, Greek seasoning, water, black eyed peas, onion, garlic, olive oil, smoked ham, tomatoes and chiles

Method:   stovetop
Time:   under 30 minutes

Made with onion, green bell pepper, fresh basil, dried basil, Worcestershire sauce, garlic, kidney beans, garbanzo beans, chicken broth

Method:   stovetop
Time:   under 30 minutes

Made with water, dry lentils, carrots, onion, cooked ham or Canadian-style bacon, garlic, fresh basil, fresh thyme, black pepper, chicken or vegetable broth

Method:   crock pot
Time:   over 5 hours

Made with olive oil, vegetable oil, onion, jalapeno pepper, garlic, summer savory, black beans, water, chicken stock, lime

Method:   stovetop
Time:   30-60 minutes

Made with lemon, fresh cilantro or parsley, lemon juice, lentils, water, salt, olive oil, red onions, black pepper, orzo or acini pepe pasta

Method:   stovetop
Time:   1-2 hours

Made with salt and pepper, fresh parsley, white beans, water, ham shanks or leftover ham pieces, onions, carrots, celery, garlic, Tabasco sauce

Method:   stovetop
Time:   over 5 hours

Made with dried split peas, water, pork, onion, fat, flour, salt, black pepper, milk

Method:   stovetop
Time:   over 5 hours

Made with leeks, garlic, carrots, button mushrooms, herbs de Provence, fresh basil, artichoke hearts, frozen peas, diced tomatoes, cannellini beans

Method:   stovetop
Time:   under 30 minutes

Made with black pepper, salt, olive oil, white beans, water, tomatoes, celery, onion, parsley, carrots

Method:   stovetop
Time:   over 5 hours

Made with fennel seed, black pepper, sea salt, olive oil, onions, garlic, lentils, sun-dried tomatoes, fennel bulb, water

Method:   pressure cooker
Time:   1-2 hours