Pan Seared Salmon Recipes

Pan Roasted Salmon with a Mustard Crust Recipe

Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: salmon filets, skin on (about 8-10 ounces each), whole seed or Dijon mustard, fine herbs*, dry white wine (sauvignon blanc is an excellent choice!), salt & pepper, to taste

Pan Seared Salmon With Mushrooms And Spinach Recipe

Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: Cooking spray, (6-ounce size) salmon fillets (about 1 inch thick), salt, divided, black pepper, olive oil

Pan Seared Salmon With Sour Cream And Dill Recipe

Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: lemons, juiced, dill, chopped, sour cream, Salt and pepper, to taste, salmon fillets, pin bones removed

Pan-Fried Salmon With Sorrel, Apple And Scallion Relish Recipe

Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: fillets (4-6 oz. size) salmon, boneless and skinless, salt and freshly ground black pepper to taste, whole lemon, juice of, vegetable oil, butter, divided

Pan-Roasted Salmon With Citrus-Balsamic Vinaigrette Recipe

Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: ***Sauce***, balsamic vinegar, extra-virgin olive oil, anchovy fillet, very finely minced (optional), finely minced onion

Pan-Seared Salmon Au Poivre with Curried Tomato-Cilantro Sauce and Fresh Mango Chutney Recipe

Serves/Makes: 4 Cook Time: 30-60 minutes Difficulty: 4/5
Ingredients: ***Fresh mango chutney***, mangos, diced medium, Small Vidalia onions, diced small, fresh ginger, diced fine, jalapeno pepper, seeded, diced fine

Pan-Seared Salmon Puttanesca with Fusilli Recipe

Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: fillets (6 oz each) Atlantic salmon, flour, olive oil, pkg Whole Wheat Fusilli, cooked per pkg directions, Italian Puttanesca Sauce (or similar)

Pan-Seared Salmon With Blood Orange-Avocado Salsa Recipe

Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: Salmon Fillets -- 6 oz. each, ***, Avocado -- 1/4" dice, Blood Oranges, Red Onion -- 1/8" dice

Pan-Seared Salmon with Cherry Tomato Ginger Sauce Recipe

Serves/Makes: 4 Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: grated fresh ginger, cherry tomatoes, halved, garlic, minced, kosher salt and freshly ground black pepper, center-cut salmon fillets, about 6 ounces each, skin removed

Pan-Seared Salmon With Fennel And Dill Salsa Recipe

Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: salmon fillet, skinned (see below), salt, divided, red-wine vinegar, minced dill, minced red onion

Pan-Seared Salmon With Honey-Balsamic Sauce Recipe

Pan-Seared Salmon With Honey-Balsamic Sauce recipe rating (2 reviews)

Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: Cooking spray, olive oil, julienne-cut leeks, (6-ounce each) salmon fillets (about 1 inch thick), salt, divided

Pan-Seared Salmon With Julienned Nectarines Recipe

Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: attractive lettuce leaves such as red leaf or green leaf, nectarines, pitted and julienned, lime juice, minced chives, salmon fillets, each about ½-inch thick

Pan-Seared Salmon with Mustard Sauce Recipe

Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: (6 oz each) salmon fillets, Salt and pepper, Flour, Olive Oil, Oil

Pignoli-Crusted Salmon Recipe

Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: fresh bread crumbs, salmon fillets (6 oz size), Dijon mustard, chopped pignoli (pine) nuts, vegetable oil

Salmon With Citrus Habanero Salsa Recipe

Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: tomatoes, roughly chopped, tomatillos, husked and chopped, onion, peeled and roughly chopped, habaneros, seeded and chopped, olive oil

Seared Copper River Salmon With Fresh Peas, Artichokes, And Lemon Recipe

Serves/Makes: 2 Cook Time: 1-2 hrs Difficulty: 3/5
Ingredients: vegetable broth, shallot -- chopped, lemon, fresh pea shoots -- washed, artichoke

Seared Salmon Steaks With Sesame Ginger Bok Choy Recipe

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Serves/Makes: 2 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: chicken stock, piece (3 inch size) fresh ginger, julienned, garlic, mashed, heads baby bok choy, cross-cut salmon steaks (1 lb size)

Skillet Salmon Recipe

Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 2/5
Ingredients: oil, salmon filets, 4 oz. each, milk, cream cheese, chopped cucumber