Manhattan Clam Chowder Recipes

Manhattan-style clam chowder soup recipes are a tomato-based version of clam chowder made with clams, tomatoes, potatoes and other vegetables. 
Autumn in Manhattan Clam Chowder Recipe
Serves/Makes: 5 Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: finely chopped bacon or finely chopped salt pork, onion -- finely chopped, shucked fresh clams with liquor, potatoes -- finely chopped, celery -- chopped
Fresh Manhattan Clam Chowder Recipe
Ingredients: bacon, celery stalks, finely chopped, onions, finely chopped, potatoes, diced, carrots, diced
Hearty Manhattan Clam Chowder Recipe
Serves/Makes: 6 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: bacon (cut up), (6 1/2 oz. size) minced clams, drained (reserve liquid), (28 oz. size) tomatoes with liquid, tomato juice, bottle (8 oz. size) clam juice
Low-Fat Manhattan Clam Chowder Recipe
Serves/Makes: 6 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: onions, chopped, carrot, diced, chopped celery, green pepper, chopped, clam juice
Manhattan Clam And Potato Chowder Recipe
Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: potatoes -- peeled and diced, thinly sliced celery, carrot -- peeled and chopped, onion -- chopped, dried whole thyme
(1 reviews)
Ingredients: thick cut bacon, onion, stalk celery, green bell pepper, garlic
Serves/Makes: 4 Cook Time: 30-60 minutes Difficulty: 2/5
Ingredients: bacon (diced), chopped onion, potatoes (peeled and diced), salt, clam nectar
Serves/Makes: 9 cups Cook Time: < 30 minutes Difficulty: 2/5
Ingredients: chopped onion, celery stalk, chopped, carrot, chopped, butter, (6 1/2 ounces size) chopped clams
Serves/Makes: 8 Cook Time: 1-2 hrs Difficulty: 3/5
Ingredients: Clams, minced, Strips Bacon, chopped up, Water, Potatoes, peeled and diced into small pieces, Carrots, finely diced
Serves/Makes: 4 Cook Time: > 5 hrs Difficulty: 3/5
Ingredients: thyme, bay leaf, salt and pepper, to taste, (28 oz size) crushed tomatoes, undrained, fresh parsley
Manhattan Clam Chowder II Recipe
Serves/Makes: 9 Cook Time: > 5 hrs Difficulty: 3/5
Ingredients: celery ribs, sliced, onion, chopped, (14 1/2 oz) sliced potatoes, drained, (14 1/2 oz) sliced carrots, drained, (6 1/2 oz each) chopped clams
Manhattan Clam Chowder III Recipe
Serves/Makes: 6 Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: bacon -- diced, onion -- chopped, celery -- chopped, green bell pepper -- finely chopped, water
Manhattan Clam Chowder IV Recipe
Serves/Makes: 8 Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: chopped parsley, water, celery stalks, diced, onions, diced, bacon,diced
Manhattan Clam Chowder V Recipe
Serves/Makes: 4 Cook Time: 1-2 hrs Difficulty: 3/5
Ingredients: vegetable oil, onion, chopped, celery ribs, chopped, carrots, chopped, potatoes, peeled and diced
Manhattan Clam Chowder VI Recipe
Serves/Makes: 6 Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: potatoes chopped (1" cubes unpeeled), butter or margarine, strips bacon chopped, onions chopped, stalks celery chopped
Manhattan Clam Chowder With Hake And Chorizo Recipe
Serves/Makes: 6 Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: dry white wine, quahogs -- or other large clams, scrubbed, olive oil, slab bacon -- diced, garlic -- chopped
Manhattan Style Clam Chowder Recipe
Serves/Makes: 8 Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: fresh parsley -- finely chopped, bay leaf, clam juice, crushed tomatoes, celery -- diced
Manhattan Style Clam Chowder II Recipe
Serves/Makes: 8 Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: bacon slices -- chopped, onion -- chopped, celery stalks -- chopped, cloves garlic -- minced, bay leaf
Serves/Makes: 4 Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: fresh parsley, chopped, (16-ounce size) whole tomatoes, undrained, celery, chopped, water, potatoes, peeled and finely chopped
Rhode Island Red Clam Chowder Recipe
Serves/Makes: 8 Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: (46 fluid ounce size) clam juice, (10 ounce size) whole baby clams, drained and juice reserved, onions, chopped, carrots, chopped, potatoes, peeled and cut into 1/2-inch cubes
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