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Au Gratin Potato Clam Chowder With Broccoli
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- #119372
under 30 minutes
ingredients
4 cups hot water
1 package (4.9 ounce size) au gratin potatoes
1/2 teaspoon salt, if desired
1 cup frozen corn
1 cup frozen broccoli florets
2 1/2 cups milk
1 small onion, chopped
2 cans (6.5 ounce size) minced clams, undrained
directions
Heat water, potatoes and salt to boiling in 3-quart saucepan. Boil 5 minutes; drain.
Stir in remaining ingredients. Heat to boiling over medium-high heat, stirring occasionally.
Reduce heat; simmer uncovered about 5 minutes, stirring occasionally, until potatoes are tender.
added by
ekk514
nutrition data
Nutritional data has not been calculated yet.Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.














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