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Fun Food Holidays™ February 25th is National Clam Chowder Day

National Clam Chowder Day

What's your favorite? New England clam chowder is made with clams, milk, potatoes, and a bit of salted pork. Manhattan clam chowder is a tomato-based clam soup that's a little thinner than the white stuff. Having emerged as a Friday tradition during Lent, clam chowder is a warm, delicious choice for lunch or dinner regardless of whether it's red or white!

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Manhattan Clam Chowder With Hake And Chorizo
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Down East Clam Chowder
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Kegel\'s Inn New England Clam Chowder
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Made with celery, onion, water, dried thyme, dill seed, black pepper, pink peppercorns, bay leaves, baked potato, clam base


Traditional Creamy Clam Chowder
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Made with heavy cream, butter, potatoes, onions, celery, clams, clam juice, dried thyme, black pepper


California Clam Chowder
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Made with onion, celery, flour, clam juice, red bell pepper, carrot, clams, tomato concasse, red pepper flakes, potato


Manhattan Style Clam Chowder With Canadian Bacon
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Made with sugar, clams, Canadian bacon, potato, onions, celery, tomatoes, clam juice, bay leaf, fresh parsley


Cheesy Clam Chowder
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Littleneck Clam Chowder With Pancetta
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Simple Clam Chowder
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N.E. Clam Chowder
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Rhode Island Clam And Corn Chowder
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Shell Pasta Clam Chowder
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recipe for easy clam chowder

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recipe for boston clam chowder

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recipe for rhode island clam chowder

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Red Clam Chowder
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