Beer makes batters better, meat more tender, and sauces more flavorful.
Buttermilk-Beer Ranch Dressing
- add review
- #98531
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
3/4 cup buttermilk
1/4 cup sour cream
2 tablespoons beer
3/4 teaspoon apple cider vinegar
1/4 teaspoon salt
1/4 teaspoon black pepper
1/8 teaspoon dried parsley
1/2 teaspoon dried oregano
directions
Whisk together all ingredients until creamy. Pour into serving carafe or bottle and serve.
If you have time, chill for at least 30 minutes before serving.
NOTE: After dressing is completely chilled, it thickens. Remove from the refrigerator for 15 minutes and shake or stir well before serving.
added by
nutrition data
Nutritional data has not been calculated yet.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
reviews & comments