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Burgers Au Jus
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- #87175
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 pound ground beef
4 tablespoons A-1 steak sauce
2 cups au jus, homemade or prepared from dry mix
4 hard rolls, split
directions
Mix beef lightly with 3 Tb. A-1 steak sauce in bowl. Shape into patties. Broil, barbecue or pan fry until beef is done as you like it.
Mix au jus and remaining A-1 steak sauce in small pan. Bring to boil.
Put a burger on each roll. Serve burgers with au jus for dipping.
added by
crazyfox
nutrition data
Nutritional data has not been calculated yet.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
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