Made with orange juice, cornstarch, spare ribs, onion, duck sauce, teriyaki sauce, hoisin sauce, plum wine
Method: crock pot
Time: over 5 hours
Pork Ribs

Pork ribs come in a variety of cuts including baby back, country style and spareribs. Ribs can be made on the grill or in the oven and are delicious with or without sauce or baste. You can even make pork ribs in the crockpot.
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Slow Cooker Asian Country-Style Spareribs
Blackberry BBQ Ribs
Made with black pepper, pork spareribs, blackberry jam, ketchup, brown sugar, fresh ginger, hot sauce
Method: stovetop, oven
Time: 1-2 hours
Stovetop Pork Ribs
Made with limes, black pepper, pork spareribs, soy sauce, garlic, dried rosemary, dried oregano, bay leaves, lime, fresh cilantro
Method: stovetop
Time: 30-60 minutes
Asian Barbecued Ribs
Made with maple syrup, fresh ginger root, spareribs, garlic, green onions, ketchup, hoisin sauce, soy sauce, white vinegar
Method: outdoor grill, stovetop
Time: over 5 hours
Pressure Cooker Spareribs Milwaukee-Style
Made with cooking oil, spareribs, beer, honey, lemon juice, salt, dry mustard, ground ginger, nutmeg
Method: pressure cooker
Time: over 5 hours
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Baked Spareribs
Made with vinegar, Worcestershire sauce, pork spareribs, ketchup, brown sugar
Method: oven, stovetop
Time: 1-2 hours
Braised Pork Ribs
Made with onion, fresh Italian parsley, bay leaves, garlic, ground cloves, cinnamon, allspice, black pepper, dry red wine, tomatoes
Method: stovetop
Time: 1-2 hours
Braised Pork Ribs With Caramelized Sauce
Made with garlic, salt, red wine vinegar, ketchup, dry mustard, molasses, pork ribs
Method: stovetop, outdoor grill
Time: 1-2 hours
Baby Back Ribs With Apricot Barbecue Glaze
Made with brown sugar, mustard, paprika, chili powder, salt, peach-flavor gelatin, Worcestershire sauce, baby back ribs
Method: stovetop, outdoor grill
Time: 2-5 hours
Slow Cooker Barbecue Country-Style Ribs
Made with Tabasco, black pepper, salt, ketchup, mustard, celery seed, soy or Worcestershire sauce, brown sugar, lemon juice, onions
Method: crock pot, oven
Time: over 5 hours
Piedmont-style North Carolina Ribs
Made with liquid smoke, water, pork back ribs, ketchup, vinegar, cayenne pepper, crushed hot red pepper flakes, black pepper, brown sugar
Method: oven, stovetop
Time: 2-5 hours
Thai Barbecue Ribs
Made with chili bean paste, five-spice powder, lemongrass, sugar, shallots, garlic, fish sauce, soy sauce, sesame oil, peanut oil
Method: outdoor grill
Time: 1-2 hours
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