This version of sloppy joes is made with browned ground beef, tomato soup, black pepper, and Worcestershire sauce and served on hamburger buns.
Method: stovetop
Time: under 30 minutes
Super Bowl Party Sandwiches
Sandwiches are a great food to serve during the Super Bowl game. Easy to eat while watching and great as a half-time break.
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Tomato Soup Sloppy Joes
Bumstead Sandwiches
These tangy ham and cheese sandwiches are just as good served cold as they are hot.
Method: oven
Time: under 30 minutes
Chicken Salad Sandwich
Looking for a delicious and easy-to-prepare sandwich recipe? Try this chicken salad sandwich recipe, featuring tender chicken breast, crisp celery, and green onions, all combined...
Time: under 30 minutes
Game Day Burger-Potato Bites
Fun little burger bites! Waffle fries are topped with a mini burger patty and all your favorite burger fixings.
Method: oven, stovetop
Time: 30-60 minutes
Hot And Spicy Slow Cooker Sloppy Joes
This spicy version of the classic sloppy joes sandwich is made with ground beef and is simmered in the crock pot. It gets its heat from spicy V8 juice, chili...
Method: stovetop, crock pot
Time: over 5 hours
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Cheesesteak Sandwiches
For a quick and cheesy dinner, try these cheesesteak sandwiches. Velveeta joins forces with tender roast beef and sauteed onions for a sandwich that's anything but boring.
Method: stovetop
Time: under 30 minutes
Hot Sausage Sandwiches
Whip up these simple Italian sausage sandwiches on the stove top or in the crock pot.
Method: crock pot, stovetop
Time: 1-2 hours
Triple Decker Turkey Club Sandwich
A multi-layer BLT turkey sandwich is a great way to use up holiday turkey leftovers.
Method: stovetop
Time: under 30 minutes
Monterey Beef Wraps
Roast beef is wrapped up in flour tortillas with cream cheese, veggies, and cheese.
Time: 30-60 minutes
Marcus Burgers
Made with dill pickle chips, ground beef, water, salt and pepper, hot dog rolls, mustard
Method: stovetop
Time: 30-60 minutes
Copycat Primanti Brothers Sandwich
Made with apple cider vinegar, onion, Italian bread, meat, provolone cheese, cole slaw, tomatoes, French fries, green cabbage
Method: stovetop
Time: 2-5 hours
Philly Cheesesteak-Stuffed Garlic Bread
Made with provolone cheese, red wine, bread, olive oil, salt and pepper, fresh rosemary, garlic, sirloin steak or sirloin tips, onions
Method: stovetop, oven
Time: 30-60 minutes
Creamy Italian Sub
Made with green bell pepper, tomato, cheese, mayonnaise, Italian salad dressing, lettuce, Italian bread, deli sliced meat
Time: under 30 minutes
Hot Meatballs on a Crusty Bun
Made with onion, egg, parsley, salt, dried basil, dried oregano, black pepper, olive or vegetable oil, spaghetti sauce, mozzarella cheese
Method: stovetop
Time: under 30 minutes
Grinders
Made with submarine sandwich buns, pepperoni, tomatoes, black olives, Italian salad dressing, Parmesan cheese, mozzarella cheese
Method: oven
Time: under 30 minutes
Deluxe Onion Meatball Subs With Two Sauces
Made with Parmesan cheese, ground beef, French-fried onions, seasoned bread crumbs, eggs, salt, black pepper, beef gravy, prepared horseradish, spaghetti...
Method: stovetop, oven
Time: 30-60 minutes
Club Panini
Made with butter, sourdough or Tuscan bread, mayonnaise, herbs, smoked turkey breast, Swiss cheese, thick-cut bacon, tomato
Method: stovetop
Time: under 30 minutes
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.