Seafood Pasta

Made with olive oil, fideo or other very thin pasta, saffron threads, salt and pepper, sweet paprika, garlic, cockles or small clams, mussels, stock, shrimp

Method:   stovetop
Time:   under 30 minutes

Made with lemon juice, olive oil, garlic, chicken broth, Creole seasoning, parsley, angel hair pasta, green onion

Method:   stovetop, outdoor grill
Time:   30-60 minutes

Made with frozen cooked shrimp, fettuccine pasta, plain yogurt, chives, freeze dried chives, lemon peel, salt, medium shrimp

Method:   stovetop
Time:   under 30 minutes

Made with bow-tie pasta, white pepper, heavy cream, dry sherry, lobster, artichoke hearts, tomatoes, scallions, salt

Method:   stovetop
Time:   under 30 minutes

Made with all-purpose flour, milk, chicken broth, dry sherry or chicken broth, mozzarella cheese, green onion, basil, black pepper, frozen salad-style imitation crab meat, frozen...

Method:   stovetop, oven
Time:   1-2 hours

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Made with black pepper, salt, champagne, vanilla bean, heavy cream, butter, lobster meat, spinach fettucine, chives

Method:   stovetop
Time:   30-60 minutes

Made with olive oil, garlic, salt, cayenne pepper, paprika, milk, cornstarch, margarine, egg, egg whites

Method:   stovetop
Time:   30-60 minutes

Made with butter, green onion, Cajun seasoning, tomato paste, paprika, seafood stock, blond roux, white wine, sherry, brandy

Method:   stovetop
Time:   30-60 minutes

Made with butter, green onions, garlic, medium shrimp, sea scallops, half and half, salt, black pepper, lump crab meat, Parmesan cheese

Method:   stovetop
Time:   under 30 minutes

Made with penne pasta, olive oil, garlic, shallot, saffron, shrimp, dry vermouth or white wine, fresh fennel, heavy cream, salt and pepper

Method:   stovetop
Time:   under 30 minutes

Made with pimientos, pasta, white wine, shallot, yellow onion, garlic, butter or margarine, all-purpose flour, skim milk

Method:   stovetop
Time:   under 30 minutes

Made with scallops, olive oil, butter, garlic, shallots, tomatoes, white wine, green peppercorns, salt and fresh ground pepper, medium shrimp

Method:   stovetop
Time:   30-60 minutes

Made with lobster, milk, garlic, shallot, black peppercorns, kosher salt, black pepper, flour, butter

Method:   stovetop, oven
Time:   30-60 minutes

Made with angel hair pasta, cheddar cheese, asparagus, onions, celery, red bell pepper, crab meat, chicken stock, flour, milk

Method:   stovetop
Time:   under 30 minutes

Made with linguine, mussels, olive oil, garlic, crushed red pepper, whole plum tomatoes, white wine, bay leaf, uncooked shrimp, littleneck clams

Method:   stovetop
Time:   under 30 minutes

Made with penne pasta, capers, olive or vegetable oil, zucchini, shallots, shrimp, yellow bell pepper, diced tomatoes with roasted garlic

Method:   stovetop
Time:   under 30 minutes

Made with red pepper flakes, shrimp, fettuccine pasta, olive oil, garlic, plum tomatoes, vermouth or white cooking wine, lemon juice, sugar, scallions

Method:   stovetop
Time:   30-60 minutes

Made with linguini pasta, garlic, olive oil, baby clams, red pepper flakes, dry white vermouth, fresh cilantro or tarragon, salt and pepper

Method:   stovetop
Time:   under 30 minutes

Made with olive oil, garlic, plum tomatoes, red pepper flakes, whole live lobsters, fine linguine, fresh parsley

Method:   stovetop
Time:   2-5 hours

Made with garlic, shrimp, sugar, cornstarch, spinach, chicken broth, water, oyster sauce, rice wine or dry sherry

Method:   stovetop
Time:   30-60 minutes

Made with capellini, anchovy paste, squid, bread crumbs, oregano, black pepper, salt, garlic, olive oil

Method:   oven, stovetop
Time:   30-60 minutes

Made with salt, black pepper, shrimp, leeks, garlic, spinach, asparagus, cherry tomatoes, fresh green peas, Kalamata olives

Method:   stovetop
Time:   under 30 minutes

Made with salt, basil, pasta, onion, mushrooms, green bell pepper, garlic, butter, crab, sour cream

Method:   oven, stovetop
Time:   30-60 minutes