Tamales

Corundas are similar to tamales but instead of dried husks they use fresh ones and they don't typically have a meat filling (just the masa harina mixture). They are a specialty of Michoacan...

Method:   stovetop
Time:   2-5 hours

Homemade tamales with a tasty pork filling.

Method:   stovetop
Time:   2-5 hours

Made with water, salt, butter, onion, garlic, green bell pepper, chili powder, butter or oil

Method:   oven, stovetop
Time:   1-2 hours

When you first bite into one of Aunt Chilada's Yucatan-style tamales, you're hit with a savory and slightly spicy flavor blend of shredded pork and just the...

Method:   stovetop
Time:   2-5 hours

Made with onion, green bell pepper, garlic, chipotle chilies en adobo, ground cumin, black beans, tomatoes, fresh cilantro, adobo sauce, Cheddar cheese

Method:   stovetop, oven
Time:   30-60 minutes

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Experience the delicious flavor of traditional Mexican cuisine with these hearty beef tamales. Serve them as a main dish for a family dinner or as a festive party appetizer.

Method:   stovetop, rice cooker/steamer
Time:   2-5 hours

Create mouthwatering tamales with this easy-to-follow recipe. Featuring a flavorful cornmeal batter and savory chicken filling, these homemade tamales are perfect for any occasion.

Method:   stovetop
Time:   1-2 hours

The taste of tamales without all the calories, or all the work!

Method:   stovetop, oven
Time:   30-60 minutes

Made with tomatoes, water, black pepper, salt, chili powder, whole kernel corn, green bell pepper, cornmeal

Method:   stovetop, oven
Time:   30-60 minutes

Made with Cheddar cheese, pimientos, ripe olives, onion, green bell pepper, oil, cream of chicken soup, hominy, beef tamales

Method:   oven, stovetop
Time:   30-60 minutes

Made with tomato sauce, corn, ripe olives, salt, black pepper, chili powder, garlic, green bell pepper, milk

Method:   oven, stovetop
Time:   1-2 hours

Made with chili, tamales, onion

Method:   stovetop
Time:   under 30 minutes

Made with vegetable oil, onion, ground beef, diced tomatoes, cream-style corn, milk, cornmeal, salt, chili powder, ripe olives

Method:   stovetop
Time:   30-60 minutes

Made with ground beef, yellow corn meal, milk, ripe olives, Cheddar cheese, egg, chili seasoning mix, seasoned salt, tomatoes, whole kernel corn

Method:   crock pot, stovetop
Time:   2-5 hours

Made with chicken broth, ground beef, onion, garlic, chili powder, tomatoes with their juice, jalapeno peppers, salt and freshly ground black pepper, pinto beans, cilantro

Method:   oven, stovetop
Time:   1-2 hours

Made with onion, green bell pepper, garlic, tomato sauce, frozen whole corn kernels, chopped green chiles, ripe olives, chili powder, yellow cornmeal

Method:   oven, stovetop
Time:   1-2 hours

Made with shredded cooked chicken, whole kernel corn, corn muffin mix, cheddar cheese, cream of chicken soup, chili powder, garlic, chopped green chilies, green onions

Method:   oven, stovetop
Time:   30-60 minutes

Made with dried red chilies, sugar, garlic, beef stock, shortening, all-purpose flour, oregano, salt and pepper, corn husks

Method:   stovetop
Time:   over 5 hours

Made with tomatoes, bitter chocolate, chicken, masa harina, water, sugar, butter or margarine

Method:   stovetop
Time:   2-5 hours

Made with non-stick cooking spray, ground sirloin, tomato soup, mushroom, chili powder, salt and pepper, all-purpose flour, cornmeal, baking powder

Method:   oven, stovetop
Time:   30-60 minutes

Made with water, ground corn, pork, garlic, onion, green bell pepper, tomato sauce, dry wine, salt, black pepper

Method:   stovetop
Time:   1-2 hours

Made with salt, cayenne pepper, chili powder, pork roast, garlic powder, cornmeal, milk, whole kernel corn, diced tomatoes, eggs

Method:   oven, stovetop
Time:   2-5 hours