A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Ranch Beef 'n Beans
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- #76100

30-60 minutes
ingredients
1 pound ground beef
1 can (16 ounce size) red kidney beans, drained
1 can (16 oz. size) butter beans, drained
1 can (16 ounce size) baked beans
3/4 cup ketchup
1/2 cup water
2 onions, chopped
1 green bell pepper, seeded and chopped
1 can (4 oz. size) chopped mild green chilies
1 beef bouillon cube
2 tablespoons honey
1 tablespoon prepared yellow mustard
1 teaspoon Worcestershire sauce
1/2 teaspoon garlic powder
directions
In a large skillet, brown ground beef over medium heat; drain. Add remaining ingredients. Mix well and bring to a boil.
Immediately reduce heat to low and simmer 20 to 25 minutes, stirring occasionally.
added by
joeboo
nutrition data
Nutritional data has not been calculated yet.Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.

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